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The Low-Carb Barbecue Book: Over 200 Recipes for the Grill and Picnic Table
 
 
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The Low-Carb Barbecue Book: Over 200 Recipes for the Grill and Picnic Table (Paperback)

by Dana Carpender (Author) "If you're like me, you've grown up referring to any sort of cooking on an outdoor grill as a "barbecue..." (more)
Key Phrases: usable carb count, indirect smoking, imitation honey, Dana's No-Sugar Ketchup, Chipotle Garlic Butter, Classic Barbecue Rub (more...)
4.8 out of 5 stars See all reviews (12 customer reviews)

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Frequently Bought Together

The Low-Carb Barbecue Book: Over 200 Recipes for the Grill and Picnic Table + 200 Low-Carb Slow Cooker Recipes: Healthy Dinners That Are Ready When You Are! + 15-Minute Low-Carb Recipes: Instant Recipes for Dinners, Desserts, and More
Price For All Three: $40.57

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Editorial Reviews

Product Description
Everyone is eating low-carb these days, and grilling is an easy way to make your protein-focused meals delicious. The problem is that most marinades and sauces are full of sugar.

Dana Carpender comes to the rescue with over 200 low-carb recipes perfect for backyard picnics and barbecues, from meats and side dishes to cocktails and desserts.

This book also features all-new recipes for condiments, sauces, and marinades that can replace the sugar-laden store-bought varieties and allow the low-carber to enjoy previously forbidden foods.

About the Author
Dana Carpender is the best-selling author of 500 Low-Carb Recipes, which has sold 100,000 copies in less than a year, as well as the just-released How I Gave Up My Low-Fat Diet and Lost Forty Pounds, Revised and Expanded Edition and the forthcoming 15-Minute Low-Carb Recipes. She writes and distributes Lowcarbezine!, an online newsletter that reaches some 16,000 people each week. She has been featured on radio and television and has been successfully low-carb for almost ten years.


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Customer Reviews

12 Reviews
5 star:
 (10)
4 star:
 (1)
3 star:
 (1)
2 star:    (0)
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Average Customer Review
4.8 out of 5 stars (12 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

 
37 of 38 people found the following review helpful:
5.0 out of 5 stars Great BBQ and Grilling for Low Carbers, June 4, 2004
Dana Carpender has done it again with The Low-Carb Barbecue Book. I really have to say this is the book to have to create delicious, healthy summer foods!

Grilling is of course just about perfect low carb food - it involves fresh fish, fresh chicken, and lots of fresh vegetables. However, there are a few dishes in classic BBQ that are notoriously high carb, like potato salad and baked beans. Dana helps with everything.

There are of course the rubs and marinades, the instructions on grilling and BBQing (and how they differ). There are lots of great spice combos that can be helpful to new cooks, but are second-hand to experienced grillers.

Where the book really shines is in the side dishes and extras. The variety of mock-potato salad are great. There are various slaws and salads, plus a wide array of desserts.

The drinks section is fun but again, what low carb drinker doesn't know about mixing rum and diet coke? Is vodka plus sugar-free lemonade really worth a mention? I'd much rather have had those pages pointed at appetizers or more side dishes.

Still, summertime's parties and picnics will become much easier for low carbers who don't have to worry if something is OK to eat or not. By following the recipes in this book, you're sure to get a delicious dish that is truly low carb and healthy for you.

Highly recommended!

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23 of 27 people found the following review helpful:
5.0 out of 5 stars BEST BBQ BOOK, April 5, 2004
By SurfReader (SoCalif) - See all my reviews
Dana Carpender is a great author, knowledgable and fun to read. ALL her books are fantastic! This is the best BBQ book ever! I give it 5 stars!
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7 of 7 people found the following review helpful:
5.0 out of 5 stars Another great cookbook from Dana Carpender, January 4, 2005
By Nicolle (Carmichael, CA USA) - See all my reviews
I love all of the Dana Carpender cookbooks, and this one is no exception. Both her writing and cooking styles are a lot of fun, and I have yet to make a recipe I didn't like out of her books. The Chipotle Garlic Butter is already a favorite in our house, and we've only had the book a few days. The recipes are simple to follow with easy to find ingredients, and the results are delicious.
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Most Recent Customer Reviews

5.0 out of 5 stars Another Home Run for Dana
I have to say I am biased. I have been follow Dana for a long time, via internet at first, then through her book "How I Gave up my Low Fat Diet and Lost 40 lbs. Read more
Published 4 months ago by Kelly Bowling

5.0 out of 5 stars BBQs and Picnics are back for low-carbers!
I love this book. For those of you who enjoy traditional barbecue and picnic-style foods, this book is a must have. Read more
Published 11 months ago by D. Dorsey

5.0 out of 5 stars Five Star Recipe Book
I am usually a failure in the kitchen. In the past, even the most basic recipes would prove a challenge for me until I discovered Dana Carpender's books. Read more
Published 11 months ago by January Jones

5.0 out of 5 stars Dana has done it again!!!
Love this book! Lots of recipes that are simple to understand with everyday ingredents. If you love BBQ then this is the book for you!!
Published 18 months ago by S. Peterson

5.0 out of 5 stars Love to Grill
I love to grill and this book has some great recipes for the way I eat.
Dana Carpender is an inspiration for many with all of her books.
Published on July 7, 2007 by DAC

3.0 out of 5 stars In-disguise Splenda cookbook
I agree with the other reviewers that Dana has a great writing style, but overall, I was disappointed with the book. Read more
Published on June 8, 2007 by BrownAiyz

5.0 out of 5 stars Very good
I love to grill, but have always felt bad about all the sugar most recipes ask for. This book uses Splenda as a substitute. Read more
Published on March 13, 2007 by Blue Goat

4.0 out of 5 stars Dana Carpender is the best.
I currently have ALL Dana Carpender's books. I love her style of writing. She is so down to earth. Read more
Published on March 2, 2006 by D. Lyon

5.0 out of 5 stars Dana's Low Carb BBQ Cookbook
Outstanding! This is the 3rd Dana Carpender cookbook I have and it is probably my favorite. Great recipes and great fun to use! Read more
Published on September 29, 2005 by Susan Simpson

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