I posted this in the gardening forum, but it doesn't look like it gets too many visitors...I know there are smart people here, too.
I am looking to grow Violets to harvest petals and make violet syrup and candied violets. I am confused with all the different kinds of violets, do I use African Violets? I've seen so many different kinds. I want the ones that are used to make Choward's Violet Mints. Monin makes a Natural Violet Syrup. Or am I completely dense because ALL violets smell that way? Are there wild violets? I just love and ADORE that violet aroma and taste. I love it more than lavender. It's impossible to find, the products are so rare, so I want to make my own. Thanks for the help!
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