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I use this on a Bunch of seashells we got on vacation, Worked Great,.
Strung them all on necklass and looks great.
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OK, 1st I hated to use a beer, but after several beers I said What the Heck!
Juicy, Moist, yet well cooked.
(You Need to close the lid on grill and Turn Down Flame, slower is better for somethings) However the Skin didnt really Crisp up, But I dont like the skin myself,. Oh ya and also tried it with a can of Cranberry Soda, YUMMY!
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I've had ONE burning in my computer light for over 2 years,. it just burnt out,.
Got these Everywhere! 40's, 60's and 100s
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