Amazon.com Product Description
From the makers of the original Swiss Army Knife comes a line of fine cutlery designed for novice cooks and aspiring chefs alike. This 3-Piece Chef’s Knife Set by Victorinox includes a 4-inch paring knife which adeptly manages fruit and vegetable peeling, cutting, and garnishing; an 8-inch slicing knife to carve roast meats and poultry; and a 10-inch chef's knife for a multitude of kitchen chopping, mincing, and slicing tasks.
The blades are made from high-carbon stainless steel to provide maximum sharpness and edge retention. Because they are stamped rather than forged, they are light and narrow, making repetitive tasks easier to perform. Victorinox blades undergo a special tempering process so that their edges can be re-sharpened again and again. The result is a knife that can keep its original sharpness throughout the entire life of the blade. Each Victorinox blade is conical ground both lengthwise and crosswise for minimal resistance while cutting, and the blade angle itself is laser tested to ensure optimum cutting power and durability. Thanks to the blade’s bolsterless edge, its entire length can be put into service when cutting or sharpening.
The knives in this set are all fitted with Victorinox’s textured, slip-resistant Fibrox handles, ergonomically designed to minimize wrist tension. Because these patented Fibrox handles minimize crevices that attract bacteria, the knives have been approved by the National Sanitary Foundation (NSF). For best care, hand washing is recommended. Victorinox knives are expertly crafted in Switzerland and carry a lifetime warranty against manufacturer defects.
What's in the Box
4-inch paring knife; 8-inch slicer; 10-inch chef's knife.
Product Description
