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Chicago Metallic 69124 Professional Deep Dish Pizza Pan
 
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Chicago Metallic 69124 Professional Deep Dish Pizza Pan

by Chicago Metallic
4.8 out of 5 stars  See all reviews (29 customer reviews)

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Product Features

  • Heavy weight for durability and strength
  • Superior heat conduction
  • RESIST-Plus non-stick coating for easy release and quick clean-up
  • Dishwasher safe

Product Details

  • Product Dimensions: 14.5 x 14.5 x 1.5 inches
  • Shipping Weight: 2 pounds
  • Shipping: This item is also available for shipping to select countries outside the U.S.
  • Shipping Advisory: This item must be shipped separately from other items in your order. Additional shipping charges will not apply.
  • ASIN: B0000VLGYI
  • Item model number: 69124
  • Average Customer Review: 4.8 out of 5 stars  See all reviews (29 customer reviews)
  • Amazon Bestsellers Rank: #29,876 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
    #39 in  Kitchen & Dining > Kitchen Utensils & Gadgets > Pasta & Pizza Tools > Pizza Pans & Stones

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Product Description

Product Description

Chicago Metallic PROFESSIONAL non-stick bakeware was developed to give consumers the very best in Lifetime Performance. PROFESSIONAL combines heavy-weight aluminized steel for strength, durability and superior heat conduction with the RESIST Plus premium

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Customer Reviews

29 Reviews
5 star:
 (25)
4 star:
 (3)
3 star:    (0)
2 star:    (0)
1 star:
 (1)
 
 
 
 
 
Average Customer Review
4.8 out of 5 stars (29 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

 
29 of 29 people found the following review helpful:
4.0 out of 5 stars Try it with a pizza stone, October 20, 2007
Amazon Verified Purchase(What's this?)
This review is from: Chicago Metallic 69124 Professional Deep Dish Pizza Pan (Kitchen)
14 inches is one big deep dish pizza pan! (I guess this is the "standard" size for Chicago-style pizza, though.) At this size, it's a good thing it's so sturdy. My boyfriend and I make pizza every Sunday for his family and we started out with one of these pans and liked it enough that we got a second one so we can make two types of pizza and have leftovers.

I'm a little worried about damaging the nonstick finish when cutting the pizza. We got a special pizza cutter but still...if you're going to grease your pan and throw a little cornmeal in it, do you really need the nonstick surface?

It does cook evenly, however, we couldn't keep from overcooking the bottom of the crust until we started using a pizza stone under this pan and preheating the oven for at least an hour, then it was perfect!
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20 of 20 people found the following review helpful:
5.0 out of 5 stars Excellent Chicago-Style Deep dish, June 9, 2007
By David Lichterman (Seattle, WA USA) - See all my reviews
(REAL NAME)   
This review is from: Chicago Metallic 69124 Professional Deep Dish Pizza Pan (Kitchen)
As a native Chicagoian with 2 years of chicago style deep dish making experience, this has been the best pan I've used. It makes a great deep dish, the crust is evenly cooked through which can be difficult for pizzas this size. Highly recommended for anyone wanting to make a REAL pizza ;)
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13 of 13 people found the following review helpful:
5.0 out of 5 stars Pizza restaurant quality pan, April 22, 2008
This review is from: Chicago Metallic 69124 Professional Deep Dish Pizza Pan (Kitchen)
I want to let people know what an awesome pizza pan this is. The first pizza I ever made in this pan slide out with no effort to get it out and my neighbors confirmed it was the best pizza they have ever had and they loved the crust! I worked in a Greek pizza place when I was growing up and the pizza's that I am making at home are almost as good as what my old boss used to make, thanks largly in part to this pan. Keep in mind though that I make my own dough from scratch and my own sauce using a can of crushed tomatoes so I can't say that if you buy store bought dough or sauce, you will have great results but what I can say is that if you put some good olive oil on the surface of the pan (DO NOT USE NON-STICK SPRAY), preheat your oven with a GOOD QUALITY pizza stone for at least a half hour (I set my oven at 450), you should get a good crust no matter what you use.
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Most Recent Customer Reviews

4.0 out of 5 stars Deep Dish Pizza Pan
Delivery of this Pizza Pan was quick and came in good shape. The pan is easy to wash, the finish is great and the pan is nice and round and deep, great for a pan pizza with the... Read more
Published 26 days ago by Samantha

5.0 out of 5 stars A great pan!
Just used my pan for the 1st time and the pizza came out fantastic. I thought the pan was too big when it arrived but it held a supermarket bought pizza dough just fine. Read more
Published 1 month ago by Peter

5.0 out of 5 stars Excellent Pizza Pan
Excellent value! Does the job perfectly - pizza slipped out of pan with no effort.
Published 3 months ago by T. Smith

5.0 out of 5 stars great deep dish pan for the price
i was really happy when i ordered this pan i was unsure if was going to meet my expections but was fooled this pizza pan was easy to clean out in wipe out when done fixing your... Read more
Published 4 months ago by Thomas Emory

5.0 out of 5 stars Fantastic!
I registered at Bed Bath and Beyond for this pan, but it's the same pan (although the price at Bed Bath and Beyond is better, I have to say). And it's absolutely fantastic! Read more
Published 5 months ago by Heather Campbell

1.0 out of 5 stars Tried Twice - Burnt Crust Both Times
I had high hopes for this product given the other reviews but my experience wasn't the same. I tried a great recipe out of the "The Great Chicago-Style Pizza Cookbook. Read more
Published 5 months ago by J. Gehlsen

5.0 out of 5 stars Pizza Pan!
This is a awesome deep dish pizza pan. It's solid construction offers even cooking and it seems to be built for long life. Read more
Published 7 months ago by Jeffrey Varri

5.0 out of 5 stars Great pan for deep dish!
I searched long and hard locally for a nice, large, pizza pan and had no luck. It seems all the stores, even the big kitchen stores only sell the thin pans with the perforated... Read more
Published 8 months ago by Michael Berry

5.0 out of 5 stars best pizza pan ever
I have been making pizza at home for years. When I needed to replace my old pans I started looking in local stores and bought some but none were any good. Read more
Published 11 months ago by K. Maynard

5.0 out of 5 stars Great Heavy Deep Dish Pizza Pan
This is a great heavy duty pan. I have had no warping or problems with the finish. If taken care of this pan could last a long time. Read more
Published 11 months ago by Mule Rider

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What is the size of this pan ?????? 1 March 2007
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