Most Helpful Customer Reviews
|
|
303 of 306 people found the following review helpful:
5.0 out of 5 stars
best indoor grill so far, November 21, 2005
This review is from: Cuisinart GR-4 Griddler Stainless-Steel 4-in-1 Grill/Griddle and Panini Press (Kitchen)
I have tried the Villaware Uni panini grill, the Delonghi open countertop grill and another panini type grill (approx $90), and returned them all (ouch, those return shipping charges hurt). I never considered the Geroge Foreman grills because they always felt cheaply made to me, not to mention many unfavorable reviews).
None of the grills/panini presses that I tried got hot enough to work well for me. They just did not grill as much as steam,bake cook the food, and they all took a longer time to do so than I was willing to wait.
I never was bothered by cleanup, though. I always just wipe the hot plates with wet paper towel, let it then cool a bit, and wash with wet sponge. Works on them all.
So I just gave up and bought some stovetop grill pans and have used them for the past year or so. They do get as hot as you want but you do have to turn the food to cook both sides.
Being a kitchen appliance junkie, I decided to try the Cuisinart Griddler this year.
I love the size (great for just 2 people, though) as I do not anticipate using it in the full open position. And it is handsome as handsome can be to me. Very commercial looking on a very small scale. (I was chef/owner of a restaurant for 13 years.)
And cleanup is easy. Although I still use the wet paper towel and sponge for immediate cleanup, the removable plates (very easy to take off and put back on) make washing in sink or dishwasher other options, Although the plates are nonstick, it is best to use vegetable spray or oil on the food (I prefer this rather than spraying the whole plate.)
There are 3 controls--griddle temperature selector, on/off to select either griddle or panini/grill, and panini/grill temperature selector. There is no timer so there is a small learning curve to learn when your food is cooked. Expect to overcook many things at first as the griddler really cooks quickly.
There's a short electrical cord, about 34" usable length. Solid construction. Hinged top does settle squarely on the food. Because there the griddler is flat with no slope like the Foreman and other grills, vegetables will not roll off or toward the front.
It takes about 5 minutes to preheat and then, wow, it really grills. Salmon took just 3 minutes. I overcooked my halved zuchinni in just a few minutes.
You can hear the instant sizzle sound but don't go to far away as it cooks more quikly than you might be used to.
We don't eat fatty meats (like burgers) so I cannot comment on the grease/drip factor but with fish, seafood, chicken and vegetables, there is absolutely no splatter.
It can cool down quickly if left open, a disadvantage while cooking but an advantage for cleaning.
Again, the most important factor for me was how hot the grill got (and quickly as well) This, of course, leads to perfect grilling on both sides.
I just love my griddler.
Shelly
Help other customers find the most helpful reviews
Was this review helpful to you?
|
|
|
|
|
|
103 of 103 people found the following review helpful:
5.0 out of 5 stars
Grease spatters? A little common sense solves the problem., December 3, 2005
This review is from: Cuisinart GR-4 Griddler Stainless-Steel 4-in-1 Grill/Griddle and Panini Press (Kitchen)
We have had good luck with Cuisinart products over the years, so we decided to try this one, mostly based on the large number of favorable reviews here at Amazon. Clean-up is a dream. This product has an excellent non-stick surface, and even burned-on food comes right off with minimal effort. After reading the critique about the grease spattering all over, I tried a small experiment. I cooked salmon filets, marinated with lemon juice, dillweed and olive oil. No problem. I cooked boneless skinless chicken breasts, also marinated with olive oil. No problem. So then I brought in the Big Guns - skin-on bone-in chicken thighs, marinated and cooked the same way as the breasts. It did make a mess. I cooked all of the above on High, however. The problem came from the fat in the skin, and the thickness of the meat - the lid sits farther open, so more splatters can escape. How to solve the problem? Put a couple of paper towels on the counter, and cook the meat at Medium. Just with any kitchen tool, there is an effective way to use it, and a dumb way to use it. A little common sense goes a long way. I am extremely happy with this grill.
_____
Update: September 2008. I am still constantly using this grill - it's a winner.
Update: February 2010: I had to stop using the panini plates because the non-stick coating was bubbling up and peeling off. Very disappointing, but we all know that this type of coating has a limited life-span. Given how much it's been used, I can't get too upset about it. Time to get a new one.
Help other customers find the most helpful reviews
Was this review helpful to you?
|
|
|
|
|
|
108 of 109 people found the following review helpful:
3.0 out of 5 stars
Great idea, poor implementation, April 22, 2006
This review is from: Cuisinart GR-4 Griddler Stainless-Steel 4-in-1 Grill/Griddle and Panini Press (Kitchen)
We have had this product for over 1 year. This product has a few of great features:
1. The interchangeable nonstick plates that are dishwasher safe.
2. The unit opens up to a large griddle.
3. The cooking plates are dishwasher safe.
However, the nonstick surface has started peeling off of the plates even though the plates have never been abused, and we have never used metal utensils on them.
Our biggest complaint is the thermostat. The unit will reach the desired temperature, and then turn off. The cooking plates will actually cool off so much that the food will stop cooking. The thermostat will then kick back on and take about 3-5 minutes to get back up to temperature. It is very annoying, and doesn't always produce good results with food.
There also is a large temperature difference between the two plates when the unit is opened as a large griddle. This causes items being cooked to finish at different times.
This could have been a great product, but Cuisinart seems to have gone "cheap" in areas that are integral to the function of the griddle. I would not purchase this item again.
Help other customers find the most helpful reviews
Was this review helpful to you?
|
|
|
|
|
|
Most Recent Customer Reviews
|