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Cowboy Hardwood Lump Charcoal (23288)
 
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Cowboy Hardwood Lump Charcoal (23288)

by Cowboy
2.0 out of 5 stars  See all reviews (5 customer reviews)

Price: $7.68
o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o
In Stock.
Ships from and sold by Ozbo.
5 new from $5.85

Frequently Bought Together

Customers buy this item with Charbroil Mesquite Wood Chips, 2 Pound Bag $4.64

Cowboy Hardwood Lump Charcoal (23288) + Charbroil Mesquite Wood Chips, 2 Pound Bag
Price For Both: $12.32

These items are shipped from and sold by different sellers. Show details

  • This item: Cowboy Hardwood Lump Charcoal (23288)

    In Stock.
    Ships from and sold by Ozbo.
    $8.71 shipping.

  • Charbroil Mesquite Wood Chips, 2 Pound Bag

    In Stock.
    Ships from and sold by Amazon.com.
    Eligible for FREE Super Saver Shipping on orders over $25. Details


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Product Features

  • 8.8 lb
  • All natural
  • Consumer rebate on every bag
  • Great for adding genuine flavor to all foods
  • 4 to 5 BBQ's per bag

Product Details

  • Item Weight: 8.8 pounds
  • Shipping Weight: 8.8 pounds (View shipping rates and policies)
  • ASIN: B000HMCCR0
  • Item model number: 23288
  • Average Customer Review: 2.0 out of 5 stars  See all reviews (5 customer reviews)
  • Amazon Bestsellers Rank: #234,701 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

Product Description

Sold as each. 8.8 lb. All natural. Consumer rebate on every bag. Great for adding genuine flavor to all foods. 4 to 5 BBQ's per bag. Bagged . Manufacturer number: 23288. Buy Hardware Supplies SKU #: 8129520. Country of origin: United States. Distributed by Cowboy Charcoal.

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Customer Reviews

5 Reviews
5 star:
 (1)
4 star:    (0)
3 star:    (0)
2 star:
 (1)
1 star:
 (3)
 
 
 
 
 
Average Customer Review
2.0 out of 5 stars (5 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

 
5 of 5 people found the following review helpful:
1.0 out of 5 stars Avoid like the plague, October 27, 2008
By J. Kletsky (San Francisco, CA) - See all my reviews
(REAL NAME)   
This review is from: Cowboy Hardwood Lump Charcoal (23288) (Misc.)
This is some of the worst lump charcoal I have ever dealt with. A large proportion of the wood appears to be various types of pre-milled wood and I can only hope that it was unprimed. It burns with enough ash to make it nearly useless for anything but a quick steak, which is about all the time you have as it burns very quickly compared to other lump that have used. There are far too many "fines" and dust in the bag and virtually none of the contents are the size of "lumps" (my four bags were packed in an original sealed box, from Lowe's, so should have not suffered extensive shipping damage).

The following comments are not factored into my review and are based on information at http://www.nakedwhiz.com/lumpdatabase/lumpbag6.htm

There have been reports of plywood (contains glue which creates who knows what when it burns) and other strange items in the bag, including multiple reports of what was believed to be the fibrous ceramic insulating lining of the kiln.

It is stated that "For those of you interested in these things, the June, 2003 issue of Gourmet magazine indicates that Cowboy produces the lump sold as Martha Stewart, Whole Foods and Williams Sonoma. And of course, we already knew that Genuswine Lump is also Cowboy."

Note also that the "Naked Whiz" review finds that the ash levels are very low, in contrast to my experience.
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2.0 out of 5 stars won't buy again, August 30, 2009
By ResearchingMom (Hopewell Junction, NY United States) - See all my reviews
(VINE VOICE)   
This review is from: Cowboy Hardwood Lump Charcoal (23288) (Misc.)
This appeared to be mostly hardwood flooring scrap. Most of the pieces were small, making it poor to use in the grill.
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1 of 3 people found the following review helpful:
5.0 out of 5 stars 5 Stars for HIGH HEAT ONLY!, October 2, 2008
By New England Yankee (Northern New England) - See all my reviews
(TOP 500 REVIEWER)   
This review is from: Cowboy Hardwood Lump Charcoal (23288) (Misc.)
I use two brands of lump charcoal - Big Green Egg's own brand for either low or controlled-heat use, and Cowboy brand for infernos! The Cowboy charcoal is actually the lower quality of the two and consists mostly of flooring cut-offs. I have not been able to use it successfully for low-heat applictions, like smoking. The same quality - the inability to throttle it down - is what makes it so good for super-high heat use! I like to cook steak steakhouse-style. With the cowboy charcoal, I can crank my grill quickly to well over 1,000 degrees. At that temperature, you can cook a tenderloin steak rare to medium rare in 3-5 minutes, depending on thickness. At those temperatures - and ONLY at those temperatures - the fat liquifies almost instantly into the meat. With a little practice, you can get exactly the char you want, a smoky flavor, and tenderness achievable in no other way. This is the charcoal I reach for for that.
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Most Recent Customer Reviews

1.0 out of 5 stars Not much heat, doesn't last long
My local store normally stocks the Cowboy brand of charcoal and so that is what I have been using lately, and I am not happy with it. Read more
Published 24 months ago by Peter

1.0 out of 5 stars Horrible and dangerous stuff
I've tried three different bags of this brand all three were equally dangerous, useless and horrible for cooking. The sparking and crackling is ridiculous. Read more
Published 24 months ago by Joaquin E. Kremer

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