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Favorite Food Writing

J. Adam Bolster
 
On Food and Cooking: The Science and Lore of the Kitchen
On Food and Cooking: The Science and Lore of the Kitchen
The Curious Cook: More Kitchen Science and Lore
The Curious Cook: More Kitchen Science and Lore
Serious Pig: An American Cook in Search of His Roots
Serious Pig: An American Cook in Search of His Roots
Pot on the Fire: Further Exploits of a Renegade Cook
Pot on the Fire: Further Exploits of a Renegade Cook
Simple Cooking
Simple Cooking
Outlaw Cook
Outlaw Cook
The Raw and the Cooked: Adventures of a Roving Gourmand
The Raw and the Cooked: Adventures of a Roving Gourmand
The Fire Never Dies: One Man's Raucous Romp Down the Road of Food, Passion and Adventure
The Fire Never Dies: One Man's Raucous Romp Down the Road of Food, Passion and Adventure
Dining With Headhunters: Jungle Feasts and Other Culinary Adventures
Dining With Headhunters: Jungle Feasts and Other Culinary Adventures
The Art of Eating: 50th Anniversary Edition
The Art of Eating: 50th Anniversary Edition
Honey From a Weed
Honey From a Weed
The Making of a Chef: Mastering Heat at the Culinary Institute
The Making of a Chef: Mastering Heat at the Culinary Institute
The Soul of a Chef: The Journey Toward Perfection
The Soul of a Chef: The Journey Toward Perfection
The Apprentice: My Life in the Kitchen
The Apprentice: My Life in the Kitchen
Beautiful Swimmers: Watermen, Crabs and the Chesapeake Bay
Beautiful Swimmers: Watermen, Crabs and the Chesapeake Bay
A Glutton for Punishment: Confessions of a Mercenary Eater
A Glutton for Punishment: Confessions of a Mercenary Eater
Best Food Writing 2004
Best Food Writing 2004
Best Food Writing 2000
Best Food Writing 2000
Best Food Writing 2001
Best Food Writing 2001
Best Food Writing 2002
Best Food Writing 2002
Best Food Writing 2003
Best Food Writing 2003