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Books › "Chinese cuisine"

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Showing 1 - 12 of 5,286 Results
 
1. 
Product Details
Chinese Cuisine (Wei-Chuan's Cookbook) by Huang Su-Huei (Paperback - Jun 1983)
Buy new: $24.95 $16.47    45 Used & new from $10.76
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4.7 out of 5 stars   (32)
Other Editions: Hardcover, Unknown Binding
2. 
Product Details
Susanna Foo Chinese Cuisine: The Fabulous Flavors and Innovative Recipes of North America's Finest Chinese Cook by Susanna Foo (Paperback - Sep 24, 2002)
Buy new: $20.00 $15.00    70 Used & new from $0.31
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4.6 out of 5 stars   (11)
Other Editions: Paperback, Hardcover, Paperback
Excerpt - page 22: "... SUSANNA F00 CHINESE CUISINE A BRUNCH MENU Coho Salmon Shanghai-Style (page 176) Marbled Tea ..."
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3. 
Product Details
Classic Chinese Cuisine by Nina Simonds (Paperback - Sep 23, 2003)
Buy new: $22.00 $18.81    40 Used & new from $1.17
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4.3 out of 5 stars   (7)
Other Editions: Hardcover, Paperback
Excerpt - page 14: "... CLASSIC HINESE CUISINE Special Ingredients . Gingerroot, scallions, garlic, star anise and he prominent flavorings. Many of these sea- sonings were first utilized by the ancient Chinese for their medicinal properties. According to ancient pharmacology, certain herbs ..."
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4. 
Product Details
The Wisdom of the Chinese Kitchen: Classic Family Recipes for Celebration and Healing by Grace Young and Alan Richardson (Hardcover - May 5, 1999)
Buy new: $30.00 $19.80    72 Used & new from $4.67
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4.6 out of 5 stars   (48)
Excerpt - page 34: "... The range of possibilities in Chinese steam cooking is extraordinary, especially ... method ofcooking. In classic French cuisine, chefs rely on the use of a water bath, or ..."
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5. 
Product Details
Chinese Rice and Noodles: With Appetizers, Soups and Sweets (Wei-Chuan Cookbook) (Chinese and English Edition) by Su-Huei Huang and Mu-Tsun Lee (Paperback - Aug 2005)
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4.8 out of 5 stars   (11)
6. 
Product Details
Chinese Cuisine: Cantonese Style by Lee-Hwa Lin and Wei-Chuan Publishing (Paperback - Feb 1998)
Buy new: $19.95 $13.57    26 Used & new from $10.14
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4.0 out of 5 stars   (4)
7. 
Product Details
Quick & Easy Enjoy Chinese Cuisine (Quick & Easy (Japan Publications)) by Judy Lew (Paperback - Aug 15, 2003)
Buy new: $11.95 $9.56    41 Used & new from $5.83
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4.5 out of 5 stars   (11)
Other Editions: Hardcover, Unknown Binding
8. 
Product Details
Authentic Chinese Cuisine: For the Contemporary Kitchen by Bryanna Clark Grogan (Paperback - Sep 2000)
Buy new: $14.95 $10.17    32 Used & new from $4.63
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4.4 out of 5 stars   (5)
Excerpt - page 7: "... Short History • 7 Chapter I A SHORT HISTORY OF CHINESE VEGETARIAN CUISINE The Buddha said: "One will enjoy longevity By not killing ..."
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9. 
Product Details
Chinese Cuisine: Beijing Style (Chinese Edition) by Lee Hwa Lin and Wei-Chuan Publishing (Paperback - Feb 2001)
Buy new: $19.95 $14.96    29 Used & new from $11.96
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5.0 out of 5 stars   (2)
10. 
Product Details
Chinese Cuisine: Szechwan Style by Wei-Chuan Publishing and Lee-Hwa Lin (Paperback - Nov 1993)
11 Used & new from $21.99
4.2 out of 5 stars   (9)
11. 
Product Details
Chinese Snacks (Wei quan shi pu) by Su-Huei Huang and Wei-Chuan Publishing (Paperback - Oct 1985)
Buy new: $15.95 $10.85    39 Used & new from $5.19
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4.3 out of 5 stars   (18)
Other Editions: Paperback
12. 
Product Details
Land of Plenty: A Treasury of Authentic Sichuan Cooking by Fuchsia Dunlop (Hardcover - Jun 2003)
Buy new: $30.00 $19.80    41 Used & new from $14.61
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4.8 out of 5 stars   (43)
 
 
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