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minutemeals 3 Ways To Dinner: New Ideas for Favorite Main Dish Ingredients
 
 
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minutemeals 3 Ways To Dinner: New Ideas for Favorite Main Dish Ingredients [Paperback]

minutemeals Chefs (Author), Evie Righter (Editor)
5.0 out of 5 stars  See all reviews (1 customer review)


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Book Description

Minutemeals September 13, 2002
Need new dinner ideas for your favorite staples? minutemeals has them!

Buy what your family likes-chicken breasts, turkey cutlets, even canned tuna or ground beef-and minutemeals has three completely different menus to turn staples into gourmet meals. You'll find:
* 80 enticing gourmet menus-complete with dessert
* tips from minutemeals chefs with each menu
* complete nutrition information
* most-requested menus from www.minutemeals.com


Plus, great tips from Sara Moulton, Nick Stellino, and Marge Perry

Use the minutemeals system to have dinner ready in just 20 minutes:
* The menu gameplan organizes the meal effortlessly; just follow the simple step-by-step plan and create a gourmet meal.
* Each menu also has a handy at-a-glance shopping list for a quick in-and-out at the store.
* There is a list of ingredients from your pantry-things you most likely have on hand-no shopping needed.
* luckyforyou and headsup tips round out the menu with helpful advice to make the recipes even easier.

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Editorial Reviews

From the Back Cover

Need new dinner ideas for your favorite staples? minutemeals has them!

Buy what your family likes–chicken breasts, turkey cutlets, even canned tuna or ground beef–and minutemeals has three completely different menus to turn staples into gourmet meals. You’ll find:

  • 80 enticing gourmet menus–complete with dessert
  • tips from minutemeals chefs with each menu
  • complete nutrition information
  • most-requested menus from www.minutemeals.com

Plus, great tips from Sara Moulton, Nick Stellino, and Marge Perry

Use the minutemeals system to have dinner ready in just 20 minutes:

  1. The menu gameplan organizes the meal effortlessly; just follow the simple step-by-step plan and create a gourmet meal.
  2. Each menu also has a handy at-a-glance shopping list for a quick in-and-out at the store.
  3. There is a list of ingredients from your pantry–things you most likely have on hand–no shopping needed.
  4. luckyforyou and headsup tips round out the menu with helpful advice to make the recipes even easier.

Product Details

  • Paperback: 192 pages
  • Publisher: Wiley; 1 edition (September 13, 2002)
  • Language: English
  • ISBN-10: 0764566091
  • ISBN-13: 978-0764566097
  • Product Dimensions: 9.1 x 7.9 x 0.5 inches
  • Shipping Weight: 1.2 pounds
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Best Sellers Rank: #2,305,255 in Books (See Top 100 in Books)

 

Customer Reviews

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Average Customer Review
5.0 out of 5 stars (1 customer review)
 
 
 
 
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4 of 5 people found the following review helpful:
5.0 out of 5 stars Finally!, September 13, 2002
By A Customer
This review is from: minutemeals 3 Ways To Dinner: New Ideas for Favorite Main Dish Ingredients (Paperback)
I was looking for a great cookbook to get dinner on the table in a flash, but uses ingredients I was familiar with and could find at my local store. This book has easy but delicious recipes and a game plan to help me organize myself. Best of all, I can have dinner on the table in 20 minutes!
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Inside This Book (learn more)
First Sentence:
Cut off the ends of the garlic bread before serving and cut into cubes. Read the first page
Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
prewashed spring, cup red onion slices, cookies shopping list, mini rigatoni, moroccan beef, prepared potato salad, large deep heavy skillet, large deep nonstick skillet, vegetable egg rolls, soy crumbles, cup cucumber slices, poultry menus, prewashed baby spinach, turkey sausage links, nonstick vegetable cooking spray, leche ice cream, step cook, green pepper slices, cup pitted kalamata olives, lite soy sauce, canned corn kernels, pounds total weight, salt lightly, coleslaw mix, season with salt
Key Phrases - Capitalized Phrases (CAPs): (learn more)
Chef Sarah, Monterey Jack, Chef Hillary, Chef Ruth, Chef Paul, Thousand Island, Grand Marnier
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Front Cover | Table of Contents | First Pages | Index | Back Cover | Surprise Me!
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