"cum ferbuerit"

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A Taste of Ancient Rome
A Taste of Ancient Rome by Ilaria Gozzini Giacosa
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Excerpt - on Page 38: " ... tempera- bis; refundes in caccabum, facies ut ferveat. Cum ferbuerit, piscem frictum perfundes, piper asperges et inferes. Herb sauce for fried fish: Clean, wash, and fry the fish of your ... "

Around the Table of the Romans: Food and Feasting in Ancient Rome
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Excerpt - on Page 177: " ... Cum ferbuerit, oleum mittis, cum spissa verity, lias diligenter. Acidies cerebella duo cocta et selibram pulpae quasi ad isicia liatae, cum cerebellis ... "

Food In Antiquity (Exeter Studies in History)
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