|
Emulsions: Theory and Practice
by Paul Becher
See all pages
with references to "emulsifying equipment".
Excerpt - on Page 376: "
... 4, adapted from Griffin (2), shows the relation between rated horsepower and production rate, for different types of emulsifying equipment. ... "
|
|
Food Additives Revised and Expanded (Food Science and Technology)
by A. Larry Branen
See all pages
with references to "emulsifying equipment".
|
|
Pharmaceutical Manufacturing Handbook: Production and Processes (Pharmaceutical Development Series)
by Shayne Cox Gad
See all pages
with references to "emulsifying equipment".
|
|
Formulation Technology: Emulsions, Suspensions, Solid Forms
by Hans Mollet
See all pages
with references to "emulsifying equipment".
|
|
| ||
| ||
| ||
| ||