6 of 14 people found the following review helpful
not the best,
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This review is from: Kikkoman Soy Sauce Gluten-Free 8.5 oz. (Misc.)
It smells like beer and doesn't taste like soy sauce to me... I ended up with a really upset stomach and nausea soon after eating... my family will stick with LaChoy soy sauce, which is naturally gluten free.
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Showing 1-3 of 3 posts in this discussion
Initial post: Mar 3, 2012 8:47:35 PM PST
Interesting that your family will stick with la choy when la choy is not authentic and tastes like watered down salt in a bottle. Guess you are not use to the authentic and distinct taste of real soy sauces like Kikkomans.
Posted on May 4, 2012 6:45:36 PM PDT
LaChoy soy sauce is americanized soy sauce. I mean really...it has corn syrup in it.....
Posted on May 30, 2013 10:03:10 AM PDT
Kikkoman Gluten-Free Soy Sauce Ingredients:
WATER, SOYBEANS, RICE, SALT.
La Choy Soy Sauce Ingredients:
WATER, SALT, HYDROLYZED SOY PROTEIN, CORN SYRUP, CARAMEL COLOR, POTASSIUM SORBATE(PRESERVATIVE)
La Choy's original soy sauce does not contain wheat/gluten, but it is definitely not natural. I'd rather go with the ingredients I can pronounce and recognize.
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