18 of 20 people found the following review helpful
I laughed out loud,
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This review is from: What We Eat When We Eat Alone: Stories and 100 Recipes (Hardcover)
Deborah Madison and Patrick McFarlin have written a great quirky book about favorite solo meals and how we indulge ourselves when no one is watching. It's a behind the scenes look at our lives and our values. I laughed out loud at some of the bizzare foods people craved from their childhoods like fried Spam and grape jelly and hungered to feast on foods like asparagus roasted for an entire week of solo snacking. Deborah's writing was great, but I confess that Patrick's surprisingly bold pictures compelled me to search through the book and smile at his creativity before reading the whole thing. This is the kind of fun book anyone could enjoy.