3 of 4 people found the following review helpful
An Amazing Book!,
This review is from: Quiches, Kugels, and Couscous: My Search for Jewish Cooking in France (Hardcover)
This is the first book I have read by this author and I have recommended it highly to over half a dozen people as so much more than a cookbook. It has history, context, geography, cooking tips and is a truly fascinating look at both French and Jewish history, culture and food ways. I have savored every story and have only made one recipe yet, but it was amazingly delicious. She makes this amazing cuisine both enticing and accessible. I look forward to reading more of her books. Thank you, thank you, thank you!
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Initial post: May 27, 2012 11:42:11 AM PDT
So ... what was the recipe?????
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