13 of 14 people found the following review helpful
Simple, exotic and healthy!,
This review is from: The 100 Best Gluten-Free Recipes for Your Vegan Kitchen: Delicious Smoothies, Soups, Salads, Entrees, and Desserts (Paperback)I really love Kelly Keough's recipes. They are so healthy, but my kids (2, 5, 7) and husband will actually eat them. She has found terrific substitutes for people with food allergies. Who knew coconut liquid amino acid existed? I love the combination of raw and cooked vegan recipes. I too have become bored with my gluten-free diet and longed for more flavorful and healthier recipes. Well, here they are- simple and elegant. There is a lot of variety- hummus and raw hummus, lots of salad ideas and cooked veggies, pizza, soups, smoothies, breakfast foods, desserts and much more. With Amazon's price, it is a steal. I am buying a second book for a relative.