9 of 10 people found the following review helpful
This review is from: Lick It! Creamy Dreamy Vegan Ice Creams Your Mouth Will Love (Paperback)This book is wonderfully illustrated and written, with many delicious recipes. The main ingredients for the ice creams are Soymilk and Coconut milk, so make sure you don't mind a bit of coconut flavour!
The book not only includes ice creams, but also sorbets, cakes, cones, bars, shakes, sauces and more. Wonderful ideas and many tasty treats. Highly recommended.
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Initial post: Nov 30, 2010 6:48:13 AM PST
Kristin Reilly says:
I have Classic Galactosemia, and I have spent years compiling my favorite milk free recipes. After I graduated from college, I decided to put these recipes together in a cookbook, then I filled it with beautiful photographs and called it, Not a Drop of Milk... (or Soy). It is now available on Amazon!
Here's the link;
Not a Drop of Milk...: (or Soy)
The book contains the milk free recipes that I enjoyed throughout my childhood including recipes for ice cream, custards, cakes, breads, "creamy" soups, and many other dishes - none of which contain either milk or soy products.
The ice cream recipes are almond milk based, and are as good as any premium milk based ice cream on the market. I have recipes in the book for custard, flan, pastry cream and pudding that are truly astounding. I know, because I have lived without milk products my entire life that these are often categories of foods that people with Galactosemia have to live without. My goal was to create recipes within these traditionally off-limit categories that are as good, if not better than, the milk based dishes that I am replicating. My recipes are unique because not only are they delicious, but they also make a beautiful presentation.
My primary goal in writing this book was to be able to share these recipes with others who have had to "do without" as I know how hard it can be to have to say, "No thanks, I can't have any..." when what you really want to say is, "Yes, please!"
I believe others with Galactosemia, as well as their parents and friends, will enjoy my book and its wonderful milk and soy free recipes. Please check out the book on Amazon and if anyone is interested in buying ten or more books, please email me and I can give you a bulk-discounted price. I hope you and your families will enjoy my recipes!
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