6 of 13 people found the following review helpful
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This review is from: Chocolate: History, Culture, and Heritage (Hardcover)
This book is written by so many authors from all kind of writers from the University as well as from the Companies.
It is well compiled and nicely arranged in a very thick book!
I would like to congratulate the authors(all of them)especially the editors by building a big Team!
I consider this book is the only historical book on `chocolate which can be used in the industry as well as in the public library !