3 of 3 people found the following review helpful
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This review is from: Cookin' Crunk: Eating Vegan in the Dirty South (Paperback)
I love southern cooking, and have missed it desperately since I've gone vegetarian. This book fills that void in my life. The recipe for chicken wangs was worth the price of admission. If you've gone vegan or vegetarian and miss BBQ don't pass up this book.