14 of 14 people found the following review helpful
I love Bette,
This review is from: The Gluten-free Gourmet Makes Dessert: More Than 200 Wheat-free Recipes for Cakes, Cookies, Pies and Other Sweets (Paperback)
I recently made one of Bette's cakes from The Gluten-free gourmet makes dessert. It was so good that my wife (who is NOT a celiac) and I finished the whole cake in one sitting! Not all of the recipes will be to everyone's liking and some of the recipe proportions need tinkering. However, considering what's out there for celiac's to use this book is a life saver. The pumpkin cake is great and the danish is incredible. A must read for any celiac.
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Initial post: Sep 8, 2007 5:21:15 PM PDT
Valerie S. Crider says:
There is a great Celiac Disease Forum. It really saved my life. They too love B. Hagmans' cookbooks. For all you fellow CD people. Go to : www.delphiforums/celiac.com They are the best bunch of people you will ever meet. They were tremendous help for me.
Valerie S. Crider
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