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International Cuisine
by The International Culinary Schools at The Art Institutes
(Hardcover - Jul 15, 2008) |
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| Buy new: $45.00 $31.45
32 Used & new
from $18.00 |
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(5)
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| Excerpt - page 705: "... the region. The most popular cheeses include the fresh Tosela, Spressa delle Giudicarie (DOP), and Puzzone di Moena. ..." |
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| Books: See all 67 items |
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| 7. |
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Time Out Milan (Time Out Guides)
by Editors of Time Out
(Paperback - Jan 6, 2009) |
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| Buy new: $19.95 $15.56
36 Used & new
from $11.55 |
| Get it by Tuesday, Dec 22 if you order in the next 15 hours and choose one-day shipping. |
| Eligible for FREE Super Saver Shipping. |
(1)
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| Excerpt - page 212: "... of producers of olive oil, walnuts, vin santo, salami and spressa cheese, or contact the Association (info@gardadolomiti.it) for further information. ..." |
| Surprise me! See a random page in this book. |
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| Books: See all 67 items |
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