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"Neelam Batra"

 
 
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1. 
Product Details
1,000 Indian Recipes by Neelam Batra (Hardcover - Sep 24, 2002)
Buy new: $35.00 $23.10    55 Used & new from $17.83
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4.7 out of 5 stars   (34)
Excerpt - Back Flap: "... ý........................... NEELAM BATRA was born in New Delhi, India, and has been cooking ..."
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2. 
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The Indian Vegetarian by Neelam Batra and Shelly Rothschild-Sherwin (Paperback - Feb 13, 1998)
9 Used & new from $23.55
4.6 out of 5 stars   (10)
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3. 
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Chilis to Chutneys: American Home Cooking with the Flavors of India by Neelam Batra (Hardcover - Feb 18, 1998)
37 Used & new from $1.83
4.3 out of 5 stars   (6)
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4. 
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The 1000 Recipe Indian Cookbook by Neelam Batra (Paperback - May 8, 1998) - Import
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5. 
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The Indian Vegetarian: Flavors for the American Kitchn by Neelam; Rothschild-Sherwin, Shelly Batra (Paperback - 1994)
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6. 
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Clinical Pathology for Medical Students by Neelam Batra (Hardcover - Nov 1982) - Import
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7. 
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Some Like It Hot: Spicy Favorites from the World's Hot Zones by Clifford A. Wright (Paperback - Oct 5, 2005)
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4.5 out of 5 stars   (4)
Excerpt - Front Matter: "... also like to thank Taoufik Ben Azouz and Sofia Azouz, Neelam Batra, Rick Bayless, Gene Bourg, ..."
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8. 
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Follow Your Heart Cookbook: Recipes from the Vegetarian Restaurant by Janice C. Knight (Paperback - April 15, 2005)
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Excerpt - page 76: "... This recipe comes from Indian cooking teacher and author Neelam Batra. Cilantro and mint chutney 2 bunches cilantro, ..."
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9. 
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Milk: The Surprising Story of Milk Through the Ages by Anne Mendelson (Hardcover - Oct 7, 2008)
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4.0 out of 5 stars   (10)
Excerpt - page 107: "... last closely copied from the "Fragrant Masala with Nuts" in Neelam Batra's inexhaustibly rich t,000 Recipes. ..."
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10. 
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The Curry Book: Memorable Flavors and Irresistible Recipes From Around the World by Nancie McDermott (Paperback - Oct 14, 1999)
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4.2 out of 5 stars   (10)
Excerpt - Back Matter: "... Batra, Neelam. The Indian Vegetarian. New York: Macmillan, 1994. Bhumichitr, Vatcharin. The ..."
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11. 
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Cooking Around the World All-in-One for Dummies by Heather Dismore (Paperback - Feb 4, 2003)
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4.3 out of 5 stars   (3)
Excerpt - Front Matter: "... book, which features recipes from 1, 000 Indian Recipes by Neelam Batra (Wiley Publishing, Inc. ..."
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12. 
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The Guide to Cooking Schools 2005: Cooking Schools, Courses, Vacations, Apprenticeships and Wine Programs Throughout the World (Paperback - Oct 2004)
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5.0 out of 5 stars   (1)
Excerpt - page 187: "... May Parich, CIA graduate; Jet Tila, Le Cordon Bleu graduate; Neelam Batra, Indian chef & cookbook author. COSTS: $75/hands-on class, $325/wk kid's ..."
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13. 
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The Guide to Cooking Schools 2004 by Dorlene Kaplan (Paperback - Sep 15, 2003)
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Excerpt - page 215: "... May Parich, CIA graduate; Jet Tila, Le Cordon Bleu graduate; Neelam Batra, Indian chef & cookbook author. COSTS: $75/hands-on class, $325/wk kid's ..."
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14. 
Product Details
Britain: Webster's Timeline History, 2001 - 2002 by Icon Group International (Paperback - Jun 6, 2009)
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Excerpt - page 145: "... Publisher: West/Thomson Learning (Albany, N.Y.; (Great Britain)). Published in 2002. Batra, Neelam: Author of "1,000 Indian recipes." Publisher: Wiley (New York, N.Y.; ..."
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15. 
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Home Cooking With Amy Coleman, Vol. 3 by Darla Furlani (Photographer) Amy Coleman (Paperback - Dec 1, 1998)
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5.0 out of 5 stars   (1)
Excerpt - page 30: "... THE SALAD'S DISTINCTIVE flavors. Tandoori Chicken Salad with Ginger-Mint Dressing NEELAM BATRA / REPRINTED FROM CHILLS TO CHUTNEYS: ..."
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