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"paula wolfert"

 
 
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1. 
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Mediterranean Clay Pot Cooking: Traditional and Modern Recipes to Savor and Share by Paula Wolfert (Hardcover - Oct 5, 2009)
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5.0 out of 5 stars   (3)
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2. 
Amazon's Paula Wolfert Page
Amazon's Paula Wolfert Page
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3. 
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The Slow Mediterranean Kitchen: Recipes for the Passionate Cook by Paula Wolfert (Hardcover - Oct 3, 2003)
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4.2 out of 5 stars   (12)
Excerpt - Back Matter: "... The Way Italians Eat with vegetables. New York: HarperCollins, 1996. Wolfert, Paula. Couscous and other Good Food from Morocco. ..."
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4. 
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The Cooking of the Eastern Mediterranean: 215 Healthy, Vibrant, and Inspired Recipes by Paula Wolfert (Hardcover - May 7, 1994)
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4.4 out of 5 stars   (14)
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5. 
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The Cooking of Southwest France : Recipes from France's Magnificent Rustic Cuisine by Paula Wolfert (Hardcover - Sep 30, 2005)
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4.5 out of 5 stars   (12)
Excerpt - Back Matter: "... Saveurs et Humeurs. Dremil- Lafage: Éditions Daniel Briand, 1993. Wolfert, Paula. Paula Wolfert's World of Food. New York: Harper & Row, ..."
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6. 
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Couscous and Other Good Food from Morocco by Paula Wolfert (Paperback - Feb 18, 1987)
Buy new: $19.00 $13.68    59 Used & new from $5.97
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4.5 out of 5 stars   (36)
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7. 
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Mediterranean Cooking by Paula Wolfert (Paperback - Sep 17, 1994)
31 Used & new from $4.50
4.5 out of 5 stars   (2)
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8. 
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Moroccan Cuisine by Paula Wolfert (Paperback - Jun 30, 2004)
19 Used & new from $14.52
5.0 out of 5 stars   (1)
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9. 
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Mediterranean Grains and Greens: A Book of Savory, Sun-Drenched Recipes by Paula Wolfert (Hardcover - Aug 26, 1998)
28 Used & new from $13.25
4.1 out of 5 stars   (17)
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10. 
Product Details
Paula Wolfert's world of food: A collection of recipes from her kitchen, travels, and friends by Paula Wolfert (Hardcover - 1988)
43 Used & new from $0.39
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11. 
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Mostly Mediterranean: More than 200 Recipes from France, Spain, Greece, Morocco, and Sicily by Paula Wolfert (Paperback - Jul 1, 1996)
12 Used & new from $16.50
5.0 out of 5 stars   (1)
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12. 
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Cooking of South West France by Paula Wolfert (Paperback - April 30, 1999)
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13. 
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Mediterranean Grains and Greens Sun Drench by Paula Wolfert (Hardcover - May 27, 1999)
7 Used & new from $29.94
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14. 
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The New Book of Middle Eastern Food by Claudia Roden (Hardcover - Sep 26, 2000)
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4.8 out of 5 stars   (41)
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15. 
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The Country Cooking of France by Anne Willan and France Ruffenach (Hardcover - Sep 6, 2007)
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4.9 out of 5 stars   (19)
Excerpt - Back Matter: "... Howe, Madeleine Kamman, Richard Olney, Waverley Root, Patricia Wells, and Paula Wolfert. As well, many cookbooks of a more general nature have ..."
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16. 
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Arabesque: A Taste of Morocco, Turkey, and Lebanon by Claudia Roden (Hardcover - Oct 31, 2006)
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4.8 out of 5 stars   (20)
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