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"Canning Recipes"
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1.
JeBouffe Home Canning Step by Step Guide (second edition) Revised and Expanded by Edith Tremblay and Francois Lafleur (Kindle Edition - June 21, 2011) - Kindle eBook
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2.
Tart and Sweet: 101 Canning and Pickling Recipes for the Modern Kitchen by Kelly Geary and Jessie Knadler (Hardcover - Mar. 29, 2011)
49 new from $6.56
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3.
The Complete Book of Small-Batch Preserving: Over 300 Recipes to Use Year-Round by Ellie Topp and Margaret Howard (Paperback - Mar. 16, 2007) - Bargain Price
3 new from $7.62
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4.
You Can Can!: A Visual Step-by-Step Guide to Canning, Preserving, and Pickling, with 100 Recipes (Better Homes & Gardens) by Better Homes & Gardens (Paperback - June 1, 2010)
57 new from $5.00
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6.
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7.
The Joy of Pickling: 250 Flavor-Packed Recipes for Vegetables and More from Garden or Market (Revised Edition) by Linda Ziedrich and Chuck Willialms (Paperback - Apr. 15, 2009)
39 new from $12.03
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8.
The Farmer's Wife Canning and Preserving Cookbook: Over 250 Blue-Ribbon recipes! by Lela Nargi (Kindle Edition - July 10, 2009) - Kindle eBook
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9.
Canning for a New Generation: Bold, Fresh Flavors for the Modern Pantry by Liana Krissoff and Rinne Allen (Paperback - Aug. 1, 2010)
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10.
The Joy of Jams, Jellies, and Other Sweet Preserves: 200 Classic and Contemporary Recipes Showcasing the Fabulous Flavors of Fresh Fruits by Linda Ziedrich (Paperback - Apr. 15, 2009)
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11.
Ball Blue Book Of Canning And Preserving Recipes by Various Authors (Kindle Edition - Aug. 4, 2010) - Kindle eBook
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12.
The Food Lover's Guide To Canning: Contemporary Recipes & Techniques by Chris Rich and Lucy Clark Crawford (Paperback - Dec. 31, 1999)
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13.
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14.
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15.
MORE THAN HUMMUS CLASSIC HUMMUS RECIPES AND SO MUCH MORE by Katherine Canning (Kindle Edition - Feb. 6, 2012) - Kindle eBook
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16.
The Farmer's Wife Canning and Preserving Cookbook: Over 250 Blue-Ribbon recipes! by Lela Nargi (Plastic Comb - July 10, 2009)
32 new from $6.11
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