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The Bathers' Pavilion: Menus and Recipes by Serge Dansereau (Hardcover - 2006)

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CopyKat.com's Dining Out at Home Cookbook: Recipes for the Most Delicious Dishes from America's Most Popular Restaurants by Stephanie Manley (Paperback - May 11, 2010)

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Top Secret Restaurant Recipes: Creating Kitchen Clones from America's Favorite Restaurant Chains by Todd Wilbur (Paperback - June 1, 1997)

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Insiders' Guide to the Greater Tampa Bay Area: Including Tampa, St. Petersburg, & Clearwater (Insiders' Guide Series) by Anne W. Anderson (Paperback - Mar. 16, 2010)

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Eat & Beat Diabetes with Picture Perfect Weight Loss: The Visual Program to Prevent and Control Diabetes by Howard M. Shapiro and Franklin Becker (Paperback - May 1, 2010)

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The McDonaldization of Society 6 by George Ritzer (Paperback - June 2, 2010)

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The G-Free Diet: A Gluten-Free Survival Guide by Elisabeth Hasselbeck and Peter Green (Hardcover - May 4, 2009)

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The McDonaldization of Society 5 by George Ritzer (Hardcover - Aug. 31, 2007)

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McDonaldization: The Reader by George Ritzer (Paperback - Nov. 17, 2009)

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Tell Me What to Eat If I Have Celiac Disease: Nutrition You Can Live With by Kimberly A. Tessmer (Paperback - May 20, 2009)

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Let's Eat Out! Your Passport to Living Gluten And Allergy Free by Kim Koeller and Robert La France (Paperback - Sept. 30, 2005)

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Celiac Disease: A Guide to Living with Gluten Intolerance by RN Sylvia Llewelyn Bower, M.S. Mary Kay Sharrett and Steve Plogsted (Paperback - Oct. 1, 2006)

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The Diet Detective's Calorie Bargain Bible: More than 1,000 Calorie Bargains in Supermarkets, Kitchens, Offices, Restaurants, the Movies, for Special Occasions, and More by Charles Stuart Platkin (Paperback - Oct. 30, 2007)

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The Juan-Carlos Cruz Calorie Countdown Cookbook: A 5-Week Eating Strategy for Sustainable Weight by Juan-Carlos Cruz and Martha Rose Shulman (Paperback - Sept. 21, 2009)

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