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125 Best Chocolate Chip Recipes: Quick, Easy, Fun Ideas Paperback – September 6, 2003
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Hasson's instructions are easily understandable, and the book's color pictures, tips and variations make the recipes easy to follow. (Victoria Hurley-Schubert East Brunswick Home News Tribune 2003-11-05)
Will surely merchandise well in any baking department. (Michelle Moran The Gourmet Retailer)
For chocolate chip lovers, the book clearly fills a need... a perfect opportunity to fatten your recipe box. (Lisa Messinger Great Neck News 2004-04-16)
There is much more to this book than your basic cookie. Creative uses for chocolate chips seem endless. (Mary-Kathryn Craft Myrtle Beach Sun News 2003-12-17)
Little chunks of chocolate make any recipe taste better... The book to make your dessert dreams come true. (Complete Woman)
About the Author
Julie Hasson is the author of 9 cookbooks, and has over 20 years of experience in the food industry. She has contributed extensive articles and recipes to Bon Appetit, Cooking Light, Vegetarian Times and Family Fun magazines, and is also the host of the popular Internet cooking show "Everyday Dish." Julie currently lives in Portland, Oregon, where she recently launched Julie's Originals, a line of gluten-free baking mixes.
Top customer reviews
Some of my family & friends' favorites are Port Tort, the Chocolate Chip Chai Cake, the Cowgirl Cookies, Jay's Addiction, and her Coconut Chip Sorbet.