4-Piece Bake Even Strip,Cake Pan Strips,Cake Pan Dampen Strips,Cake Pan Strips, Super Absorbent Thick Cotton,Keeps Cakes More Level and Prevents Crowning with Cleaner Edges for a Professional Look
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|Upper Temperature rating||200 Degrees Celsius|
About this item
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- Our Bake Even Strips reduce the work and save the cake. Spread icing, buttercream and glazes without the crumbly mess
- Bake Even Cake Strips:Bake even strip loops secure them to your cake pan, which is the best baking tool to bake moist level cakes.Baking cake strips are oven safe up to 400°F
- Cake Pan Strips:Bake even strip designed to bake moist, level cakes with no crowns, splits, cracked tops, or crusty edges due to the cake fluffing up. Helps avoid high-rise centers and over-cooked edges(Tips:Make sure to soak the strips for at least five minutes in cold water before use, durable )
- Single Bake Even Cake Pan Strips fit - (6" * 2") - 8"- 9" -10" and 12" round pan. You can connect strips to fit a larger pan; just need add enough strips together to wrap around the pan
- Cotton and polyester (Super absorbent thick cotton and Pearl Finished Fabrics insulation), easy to use, Make sure to soak the strips for at least five minutes in cold water before use, durable
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Material: Cotton and Fabric
Package Includes: three 35" long x 1.5" wide Bake Even Strip
Excellent perfect baking tool for bake level cakes Bake moist, bake even cake perfectly
How to use:
Easy to use: Just dampen Bake Even strips and wrap around the pan before baking
Single cake strip fits for (6" * 2") - 8"- 9" -10" and 12" round cake pan
The moisture in the strips keeps the edges of the pan cooler for perfectly level and deliciously moist cakes—every time!
Make a perfect cake for your family
You can connect multiple strips together to fit any other pan. Cake Strips Cake Pan Strips Bake Even Strip Bake Even Cake Strips can be used on round, square, and oblong pans. Since you are going to combine at least 2 strips to cover the entire circumference of any pan, you just adjust the tightness of the strips on the pan you are using. Insulates metal cake pans to even out heat distribution; cake sides and center bake equally; no more dried out edges or raw centers