Share <Embed>

List Price: $34.95

Save: $12.04 (34%)

FREE Shipping on your first order. Details

Arrives: Sunday, Aug 23

Fastest delivery: Friday, Aug 21 Details

In Stock.
As an alternative, the Kindle eBook is available now and can be read on any device with the free Kindle app.

Secure transaction

Ships from and sold by Amazon.com.

Add gift options

FREE Shipping on your first order. Details

Used: Very Good | Details

Sold by A New Hope Books

Fulfilled by Amazon

Other Sellers on Amazon

Add to Cart

$14.85
+ $3.95 shipping

Sold by: Goat*Cheese

Add to Cart

$14.88
+ $4.77 shipping

Sold by: imaginworld

Add to Cart

$15.82
+ $3.99 shipping

Sold by: erltprl2

Have one to sell?

Sell on Amazon

Flip to back Flip to front

Listen Playing... Paused You're listening to a sample of the Audible audio edition.
Learn more

See all 3 images

Follow the Author

Danielle Walker

Against All Grain: Delectable Paleo Recipes to Eat Well & Feel Great (1) Paperback – July 30, 2013

by Danielle Walker (Author)

2,648 ratings

See all formats and editions Hide other formats and editions

Price

New from

Used from

Kindle

"Please retry"

$9.99

—

Paperback

"Please retry"

$22.91

$13.85

$4.32

Having battled an autoimmune disease the modern-medicine way for many years, Danielle Walker took matters into her own hands and set out to regain her health through the medicine of food. After four years of turning her kitchen into a laboratory for revamping her culinary point of view, Danielle mastered the art of grain-free, dairy-free and gluten-free cooking--and improved her well-being, eliminating all her ailments.

A self-trained chef, Danielle is the new face of grain-free and gluten-free cooking, tempting foodies of all stripes with her innovative, accessible recipes for delicious, vibrant Paleo food. Paying homage to the dishes she loved from her pre-Paleo life, she has ingeniously recreated all of her favorites without grains, gluten or dairy in her first-ever cookbook.

Coupling her delightful recipes with elegant photography, Danielle takes you on a multicourse Paleo and gluten-free culinary journey from appetizers to dessert. Because Danielle knows that she's not the only one with a finicky toddler at the dinner table, she has included a special children's section with amusing dishes that will bring joy to any child and also pass any mom's test for wholesome ingredients.

Omitting grains, gluten, dairy, and refined sugar doesn't correlate with omitting taste in these recipes. Easy-to-follow instructions are complemented by mouthwatering photos that seem to burst off the page with flavor. Danielle's recipes are sure to leave you feeling satisfied and exhilarated, rather than deprived.

Frequently bought together

Total price: $65.34

Buy the selected items together

This item:Against All Grain: Delectable Paleo Recipes to Eat Well & Feel Great (1) by Danielle Walker Paperback $22.91
In Stock.
Ships from and sold by Amazon.com.
Danielle Walker's Against All Grain: Meals Made Simple: Gluten-Free, Dairy-Free, and Paleo Recipes… by Danielle Walker Paperback $22.99
In Stock.
Ships from and sold by Amazon.com.
Danielle Walker's Eat What You Love: Everyday Comfort Food You Crave; Gluten-Free, Dairy-Free, and… by Danielle Walker Hardcover $19.44
In Stock.
Ships from and sold by Amazon.com.

What other items do customers buy after viewing this item?

Page 1 of 1 Start overPage 1 of 1

This shopping feature will continue to load items when the Enter key is pressed. In order to navigate out of this carousel please use your heading shortcut key to navigate to the next or previous heading.

Danielle Walker

1,958

Paperback
$22.99
Danielle Walker

921

Hardcover
$19.44
Danielle Walker

819

Hardcover
$20.99
Cassy Joy Garcia

2,661

in High Protein Diets
Paperback
$21.49
Michele Rosen

269

Paperback
$15.39
Audrey Roberts

330

Paperback
15 offers from $5.24

Special offers and product promotions

Amazon Business : For business-only pricing, quantity discounts and FREE Shipping. Register a free business account

Editorial Reviews

Review

"Danielle brings the lessons of personal experience and delights with a palette of beautiful and delicious recipes consistent with the Paleo dietary concepts." - Dr. William Davis, New York Times best-selling author of Wheat Belly

"Danielle's riveting story of life-transformation through diet is a testament to the many ways that food can heal the body. Not only do the recipes in this book comply with the Paleo-diet lifestyle, but she makes the grain-free transition effortless, and you will revel in each and every bite." - Diane Sanfilippo, New York Times best-selling author of Practical Paleo

"Grains are healthy, right? How could you ever live without them? Against All Grain just might change your mind about a few of your ideas -- and provide some tasty "food for thought." - Robb Wolf, New York Times best-selling author of the Paleo Solution

"With everything from appetizers to beverages, this book -- full of healthy, yet amazingly delicious recipes -- is one of my favorites. Get yourself a copy -- don't miss out!" - Elana Amsterdam, author of The Gluten-Free Almond Flour Cookbook and the popular blog Elana's Pantry

"Danielle's inventive recipes and gorgeous food photography will inspire you to dash to the kitchen, thrown on an apron, and start cooking." - Michelle Tam, author of the blog Nom Nom Paleo

About the Author

Danielle Walker is the author and creator of the popular Paleo-food blog Against All Grain (www.againstallgrain.com). Having to deal with a diagnosis of an autoimmune disease at only twenty-two years old, and unable to alleviate her symptoms with conventional medicine, she eventually came to the conclusion that she had to remove grains, lactose, legumes, and refined sugars from her diet. When she realized that there were many others out there struggling with the same issues, she combined her culinary skills and love for food with an equal love for journalism in a campaign to end her own agony and become a source of hope for others suffering from all types of diseases and allergies.

Danielle's goal has always been to never feel deprived, but rather to feel joy and satisfaction with each bite of food she eats. She and her husband, Ryan, live in the San Francisco Bay Area with their energetic toddler, Asher, and spunky dog, Ahavah.

Product details

Paperback: 368 pages
Publisher: Victory Belt Publishing; Paperback with Flaps edition (July 30, 2013)
Language: English
ISBN-10: 1936608367
ISBN-13: 978-1936608362
Product Dimensions: 8 x 0.9 x 10 inches
Shipping Weight: 2.8 pounds (View shipping rates and policies)
Customer Reviews: 2,648 customer ratings
Amazon Best Sellers Rank: #21,089 in Books (See Top 100 in Books)
- #73 in Paleo Cookbooks (Books)
- #36 in Gluten-Free Diets
- #92 in Gluten Free Recipes

Would you like to tell us about a lower price?

If you are a seller for this product, would you like to suggest updates through seller support?

Start reading on your Kindle in under a minute.

Don't have a Kindle? Get your Kindle here, or download a FREE Kindle Reading App.

Customer reviews

5 star		84%
4 star		8%
3 star		4%
2 star		2%
1 star		1%

How does Amazon calculate star ratings?

There was a problem filtering reviews right now. Please try again later.

Rose R.

I always go back to this book

Reviewed in the United States on April 3, 2017

Verified Purchase

This is a great book for beginners, or for anyone looking for simple, delicious recipes. I first did Paleo about 4 years ago, but I fell off the bandwagon after about a year. It has been a decision that I've regretted everyday since. Oh well, life happens. Now 3 years later I've been serious about re-starting on the path. I have a lot of Paleo books around my house but as I began meal planning I rediscovered Danielle's book and why I fell in love with it in the first place.

My most favorite thing about her book is that is has a lot of basics. These are things that are totally worth doing on a weekend to have for the rest of the week. Coconut milk yogurt, granola, nut milk, spice mixes and dressings. My second most favorite thing is that fact that most of the ingredients I already have in my house. I'm sorry, but nothing frustrates me more than when a recipe asks for some insane ingredients...either a spice, a vegetable or type of flour. I don't live in the best area to buy those things and I personally do not want to spend an hour on the internet hunting for them.

I plan on buying her other two books as well :)

61 people found this helpful

Helpful

Comment

Angelina J.

This is a great book! Very tasty recipes

Reviewed in the United States on February 19, 2015

Verified Purchase

This is a great book! Very tasty recipes. We've had some that didn't work out unfortunately and k followed the recipes to a T.
Awesome:
Orange chicken
Shredded chicken tacos
Granny's spaghetti and meat
Cobb salad
Red curry salmon - only way to eat salmon!!!!
Ginger broccoli
Bbq sauce & bbq burgers - yummmmm
Fettuccine Alfredo
Breakfast sausage & apples - my kids fave breakfast!!!
Mashed faux-tatoes - soooo yummy
Almond milk
Blueberry preserves
Ketchup
Vanilla granola - buy the book just for this recipe. I make it weekly.

The not-so-good:
Mayonnaise - never works in a food processor had to use an immersion blender. Taste is great.
Soft graham cookies - couldn't roll them out, taste was not good and wasted a lot of honey
Sandwich bread - not worth it, especially using expensive cashew butter
Fruit roll ups - not worth the effort
Chicken tenders - just mediocre
Sweet potato fries not so great

219 people found this helpful

Helpful

Comment

default_character

Required in every Paleo kitchen

Reviewed in the United States on November 2, 2014

Verified Purchase

This is the first Paleo cookbook I ever purchased, and it is also the most loved, because of the staple recipes I have used over and over:

1) Vanilla-almond granola. If you are a crunchy-breakfast cereal person like me, with this recipe you can safely end your love-affair with oat-based granola and replace it with this recipe. My only twist on this recipe is I don't use a dehydrator (and running a dehydrator for 24 hours as suggested just seems wrong to me) or keep the oven door cracked open. I cook it at 170F for 7 hours on convection bake. I probably could try it for a shorter period of time, but I don't want to screw it up (I'm at 5000 ft, so maybe that has something to do with it).

2) Basic cauli-rice. This is a delicious alternative to rice-rice.

3) The WORLD FAMOUS SANDWICH BREAD recipe. OMG. My hats off to Ms. Walker for this recipe. I had no idea it was even in the cookbook when I bought it, and what a pleasant surprise. 100% of the people I have given a slice of this bread to ALL seemed to have the impression that Paleo (or gluten-free) bread was just a horrible experience... until they tried this. My husband is a complete bread fiend, and I have successfully weaned him off of grain-based breads. My brother, who is gluten-intolerant, now has hope. This bread is so awesome because a) it tastes great (moist, right texture, right firmness), b) toasts easily, c) can be used in place of grain-based bread for every meal. BTW -- I have tried to make other bread recipes I found on the web, and they just didn't cut it.

Anyway -- this is one of the great Paleo books that will help you on your journey to a more healthful life.

52 people found this helpful

Helpful

Comment

Ozark Lady

Farmers: Quit adding "stuff" to our food

Reviewed in the United States on February 23, 2018

Verified Purchase

When my skin rash and upset stomach was diagnosed by my dermatologist as "wheat sensitivity" I was sad and confused. My food was turning on my body and I had no answers of how to solve this problem. I turned to Paleo cooking and found some solace. I have done Paleo for 3 years, but
sometimes it is too drastic. My Danielle Walker's book Against All Grain: Delectable Paleo Recipes gave my taste buds new interest, and helped me to become grain free as well as gluten free and dairy free. My skin has cleared up and I am content. This book taught me how to make white milk gravy gluten free, so my southern soul is happy. I love the pictures, use a great many of the recipes, and will buy the next book I hear she has out in the near future, but I detest the size of the book which is cumbersome to use..

12 people found this helpful

Helpful

Comment

naturalmamaTop Contributor: Baking

Great if you want to be Paleo but eat like you're not...

Reviewed in the United States on June 16, 2014

Verified Purchase

I'm really torn about this cookbook. On the one hand, the pictures are beautiful, and the things I've made have turned out well. On the other hand, most of it is a modified version of standard American fare. She really goes to great lengths to make a Paleo-friendly version of certain dishes (the lasagna, for example). In addition, the amounts of meat called for in some recipes are very odd (especially if you're buying in bulk like she suggests)...like 1/4 and 1/2 pound of meat for a dish that is supposed to serve 6-8 people. In general, though, the number of servings per recipe is grossly overestimated if you have a decent appetite. The ingredients in some of the recipes are also very expensive - she makes heavy use of cashews (especially in place of dairy) and almond flour. I think what I will use this most for is the desserts section (which is large) because it has some good icing recipes for cupcakes and cookies, without using dairy or Crisco.

I would say that if you are avoiding grains, dairy, or legumes because you have to, but you don't want to feel like you're missing out, then you will love this cookbook. If you are going Paleo for other reasons and you are more interested in meat and veggie-type dishes, then you might want to look elsewhere.

73 people found this helpful

Helpful

Comment

Top international reviews

YogiMummy

The Best Paleo Book I've Bought

Reviewed in the United Kingdom on January 21, 2014

Verified Purchase

I love cookbooks and 9 months ago switched to a Paleo way of eating. I purchased this book 'against all grain', and from that point forward it changed. The recopies are designed for the family, as a mother and wife with 2 kids I still need to be practical. My daughter loves to bake and now we make banana bread, cup cakes and nice treats together. I also live in Switzerland where it is sometime difficult to purchase specialties but this book gives you recipes for basics like how to make your own Almond milk! I work full time and take my own food some home made vanilla granola for breakfast is just one of the great things. As well as the fact she has guidance if you do not have a dehydrator (again practical). Bar the treats and basics the recipes are easy and nutritious. Cooking interesting meals in itself is not a challenge as I grew up in a fusion family cooking since 9, but this book does have new ideas to add to the mix; it has added value to our lives. Great food, easy, practical and the best book I have found in 9 months that my family adore.

19 people found this helpful

Sending feedback...

Thank you for your feedback.

Sorry, we failed to record your vote. Please try again

Kasia

Such a beautifully inspiring book

Reviewed in the United Kingdom on February 3, 2014

Verified Purchase

I've been Paleo for a number of years now and it has become second nature to me.
I rarely do 'treats' or even fruit or naturally sweetened products so I was slightly worried about this book being full of this stuff.
However I was completely wrong.
The savoury dishes in this book are absolutely fantastic and have all been a hit so far, the only problem is I can't get through the recipes fast enough!

Not only has Danielle produced stunningly photographed dishes, but the book is beautifully designed and really a joy to hold.
I've already bought copies for my family and will continue to recommend this.
It's definitely a cookbook for foodies and I can't praise it enough.

Thanks Danielle

5 people found this helpful

Sending feedback...

Thank you for your feedback.

Sorry, we failed to record your vote. Please try again

eamonnh

A perfect book on paleo eating

Reviewed in the United Kingdom on December 12, 2013

Verified Purchase

I'll keep this simple, .......for anyone wishing to get into this type of diet and way of eating this book is a must. Its simple to follow full of good advice and the recipes are great. I have taken a few from the book already and they are a delight......don't think about it just get it!

12 people found this helpful

Sending feedback...

Thank you for your feedback.

Sorry, we failed to record your vote. Please try again

Mrs. A. L. Jones

Great recipes

Reviewed in the United Kingdom on June 8, 2014

Verified Purchase

Bought this for my husband as he has been on the paleo diet for a few months and we needed inspiration for a few more recipes, especially for desserts. This book has a great range of recipes and most are easy to follow, however there are the odd few that have a lot of stages. Also, as the book is American there are some unusual ingredients which are hard and expensive to source in the UK. However overall I would recommend this book as the recipes we have tried have all been lovely.

6 people found this helpful

Sending feedback...

Thank you for your feedback.

Sorry, we failed to record your vote. Please try again

moomin

Wonderful new world of food!

Reviewed in the United Kingdom on March 17, 2014

Verified Purchase

As an scd girl, struggling to resist the urges of cheating with normal food, this book provides recipes for foods I thought I'd never eat again, like lemon meringue pie and bread and butter pudding. So excited to try out virtually every single recipe. I've made lemon curd, 'peanut butter' cookies and choc chip cookies but with raisins, all totally yummy. This woman is a godsend and I am so thrilled to be able to have all of these tried and tested recipes to hand in a lovely cookbook!

2 people found this helpful

Sending feedback...

Thank you for your feedback.

Sorry, we failed to record your vote. Please try again

empirera

Fantastic!

Reviewed in the United Kingdom on June 30, 2014

Verified Purchase

Can't really fault this book apart from the fact that some recipes take a while to put together.....but the end product is always worth every minute! This book is not just for people with gluten intolerance but for anyone who feels addicted to carbs.....read along with other paleo books such as Robb Wolf, Mark Sisson etc. and use it as your tool to realize you can ditch the carbs and sugar but still enjoy all of your favorite foods! Danielle has alternatives for everything from bread to tomato ketchup....you will never feel like you are missing out on anything and your health will be transformed!

One person found this helpful

Sending feedback...

Thank you for your feedback.

Sorry, we failed to record your vote. Please try again

Queen of paleo baking

Reviewed in the United Kingdom on April 13, 2015

Verified Purchase

I haven't made loads of recipes but the ones I have done have been great - the roast chicken, the pesto, zucchini bread and the banana bread spring to mind.

I also think there is a lot of useful general info here, i feel as though she really knows her stuff, particularly in terms of baking.

I definitely think Danielle is the queen of grain free baking. Her baking recipes are the best of any I have tasted. Her banana bread is out of this world and is baked whenever I have people round for dinner.

Sending feedback...

Thank you for your feedback.

Sorry, we failed to record your vote. Please try again

Elizabeth Roberts

The right things to eat for people with acid reflux and indigestion.

Reviewed in the United Kingdom on December 20, 2018

Verified Purchase

At last a book I can relate to so I can get off ALL grains to releave acid reflux which was getting worse

Sending feedback...

Thank you for your feedback.

Sorry, we failed to record your vote. Please try again

Kindle Customer

Although this might be really interesting if you like in the States I found many of the recipes ...

Reviewed in the United Kingdom on May 5, 2016

Verified Purchase

Although this might be really interesting if you like in the States I found many of the recipes had ingredients that I would find too difficult to source in an isolated rural area in nor then GB. A shame as it is really well written.

One person found this helpful

Sending feedback...

Thank you for your feedback.

Sorry, we failed to record your vote. Please try again

Amazon Customer

Amazing

Reviewed in the United Kingdom on January 10, 2020

Verified Purchase

Fab book ! Amazing for kindle and I will have also the printed version.

Sending feedback...

Thank you for your feedback.

Sorry, we failed to record your vote. Please try again

Amazon Customer

love, love, love this book

Reviewed in the United Kingdom on October 24, 2013

Verified Purchase

I'm new to paleo but have found it a very easy transition using Danielle's recipes. The book is laid out beautifully, the recipes are simple yet very tasty and there is a great photo index at the back making locating a recipe very quick. I have yet to find a recipe that I don't like :-)

9 people found this helpful

Sending feedback...

Thank you for your feedback.

Sorry, we failed to record your vote. Please try again

D. Fenton

Lovely book

Reviewed in the United Kingdom on June 18, 2014

Verified Purchase

A quality book from cover to cover. Nicely formatted, quality photography and printing.
Recipes are pretty solid, at least the ones I've tried. No major hiccups in making them.
It's the best grain free book I've come across, so good I've bought more copies and given them to friends!

Highly recommended.

Sending feedback...

Thank you for your feedback.

Sorry, we failed to record your vote. Please try again

Really recommend

Reviewed in the United Kingdom on July 15, 2017

Verified Purchase

IMO this is the best book on paleo, have produced a lot of recipes from it and been inspired to produce many of my own.

Sending feedback...

Thank you for your feedback.

Sorry, we failed to record your vote. Please try again

Laura

Buy it!!

Reviewed in the United Kingdom on February 7, 2015

Verified Purchase

Fab! I now have both of Danielle Walker's books and they are absolute godsend. I sometimes have trouble finding the correct ingredients (not living in an English-speaking country) but I can always order them on Amazon. The tastes & ideas that Danielle provides is just fab. I cannot say enough good things about these books. My preference is her "Meals Made Simple" book but both are awesome.

Sending feedback...

Thank you for your feedback.

Sorry, we failed to record your vote. Please try again

Emma

Nothing new or extraordinary

Reviewed in the United Kingdom on December 31, 2018

Verified Purchase

If you want simple receipes made complicated, buy it.

Sending feedback...

Thank you for your feedback.

Sorry, we failed to record your vote. Please try again

You've read the top international reviews

See all reviews from the United States

More items to explore

Page 1 of 1 Start overPage 1 of 1

Danielle Walker

819

Hardcover
$20.99
Danielle Walker

1,958

Paperback
$22.99
Danielle Walker

921

Hardcover
$19.44
Diane Sanfilippo

3,259

Paperback
$27.96
Danielle Fahrenkrug

105

Paperback
$14.99
Shelby Ruttan

63

Paperback
$12.49

Pages with related products. See and discover other items: food industry, paleo baking, Tasty Cookbook, all cookbooks, 2018 Cookbooks

Other Sellers on Amazon

Follow the Author

Similar authors to follow

Against All Grain: Delectable Paleo Recipes to Eat Well & Feel Great (1) Paperback – July 30, 2013

Frequently bought together

What other items do customers buy after viewing this item?

Special offers and product promotions

Editorial Reviews

Review

About the Author

Product details

Customer reviews

Customer images

There was a problem filtering reviews right now. Please try again later.

Top international reviews

More items to explore

Buy new: $22.91

Buy used: $13.99

Other Sellers on Amazon

Follow the Author

Similar authors to follow

Against All Grain: Delectable Paleo Recipes to Eat Well & Feel Great (1) Paperback – July 30, 2013

Frequently bought together

What other items do customers buy after viewing this item?

Special offers and product promotions

Editorial Reviews

Review

About the Author

Product details

Customer reviews

Customer images

There was a problem filtering reviews right now. Please try again later.

Top international reviews

You've read the top international reviews

More items to explore

Buy new:

$22.91

Buy used:

$13.99