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Against All Grain: Delectable Paleo Recipes to Eat Well & Feel Great Paperback – July 30, 2013
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"Danielle's riveting story of life-transformation through diet is a testament to the many ways that food can heal the body. Not only do the recipes in this book comply with the Paleo-diet lifestyle, but she makes the grain-free transition effortless, and you will revel in each and every bite." - Diane Sanfilippo, New York Times best-selling author of Practical Paleo
"Grains are healthy, right? How could you ever live without them? Against All Grain just might change your mind about a few of your ideas -- and provide some tasty "food for thought." - Robb Wolf, New York Times best-selling author of the Paleo Solution
"With everything from appetizers to beverages, this book -- full of healthy, yet amazingly delicious recipes -- is one of my favorites. Get yourself a copy -- don't miss out!" - Elana Amsterdam, author of The Gluten-Free Almond Flour Cookbook and the popular blog Elana's Pantry
"Danielle's inventive recipes and gorgeous food photography will inspire you to dash to the kitchen, thrown on an apron, and start cooking." - Michelle Tam, author of the blog Nom Nom Paleo
About the Author
Danielle's goal has always been to never feel deprived, but rather to feel joy and satisfaction with each bite of food she eats. She and her husband, Ryan, live in the San Francisco Bay Area with their energetic toddler, Asher, and spunky dog, Ahavah.
Top Customer Reviews
One sold here on Amazon Satisfying Eats: Grain Free, Sugar Free & Hunger Free Cookbook has a strange warm-and-fuzzy cult following and an undeserved rating (from her groupies, I think) that I fell for. First I bought the Kindle edition (for my iPad) that was so full of quirks and glitches that it was practically useless, so I ordered the hard copy only to learn that it (1st edition) was LOADED with mistakes. The author posted an errata on her website that was just as confusing as the mistakes in the cookbook. I should have sent it back. The few things I did make from the cookbook where an utter disaster, especially the bread/muffin/cookie things.
I also got the Wheat Belly Cookbook that's loaded with truly awful recipes, including the basic bread recipe that went directly into the trash after cutting the first slice. I sent this one back Make it Paleo: Over 200 Grain Free Recipes For Any Occasion because it was nothing special and hopelessly repetitive.
However, I've finally found my prince. This cookbook is a gem. The author's "World-Famous Sandwich Bread" is the new benchmark for all grain-free everyday sandwich loaves - it's as close to wheat flour bread as any I've tasted. And I could happily live the rest of my life eating only "Slow Cooker Sesame-Orange Chicken" over "Coconut-Lime Rice" (cauliflower rice like no other - you'll be fooled).Read more ›
My Big Fat Recipe Post - Today I decided to hole up in the kitchen and play....all day. I've been dying to try out so many recipes in the cookbook, Against All Grain, and today was my day to destroy my kitchen and fill some bellies. Here's what we learned.
Apple Sandwiches (p. 200) - both kids loved to eat this as I made them. There's no real secret here it's just an innovative use of an apple. We topped ours with peanut butter (yeah yeah not paleo,) raw honey and raw pumpkin seeds. I sent two to school with "M" as requested, even though I warned her they would brown a little from being cut. She said she didn't mind. She lied. Both sandwiches came home with one bite out of them. This made me NOT HAPPY. This will be an at home snack from now on.
Slow Cooker Sesame-Orange Chicken (p 130) with Basic Cauli-Rice (p.118.) It was SUPER easy and I already had most everything stocked except for the chicken and the cauliflower. THIS WILL BE MADE AGAIN!!! I served it to four children who eat actual food, (T Doesn't count) the hubs and my mother-in-law. They all loved it and most everyone went back for seconds. "MG" our niece, does NOT like cauliflower but she was willing to try and loved this version. Two forks up!
Fruit Roll Ups (p.Read more ›
Another really family friendly Paleo cookbook out there is:
Paleo Cookbook:101 Delicious Gluten-Free, Dairy-Free, & Grain Free Paleo Recipes to Lose Weight & Feel Great
Paleo Snacks: 101 Quick, Easy, Delicious and Healthy Paleo Snack Recipes
And a good, super easy gluten-free cookbook out there is:
Wheat Free Cookbook: 100 Delicious Gluten Free and Wheat Free Recipes to Boost your Health and Energy
This book has recipes for breakfast, lunch, and dinner. It also offers a selection of appetizers and sides, sweet treats and desserts, and even a section dedicated to kid-friendly meals. Recipes range from basic dishes that most home cooks will use repeatedly, to more complicated dishes and treats for special occasions, and are accompanied by beautiful photographs and a handy visual recipe gallery at the end of the book to easily locate recipes of interest.
Vanilla Almond Granola (pg.Read more ›
Most Recent Customer Reviews
I was extremely disappointed, and this was mainly due to the authour's bragging that her cookies were " the best paleo cookies on the web" and that her world famous... Read morePublished 1 day ago by Anne Blythe
Great thanks. I give these cookbooks for gifts and they are a hit!Published 5 days ago by Amazon Customer
I had picked up this book at the library on a whim because the title stuck out in my mind as one that friends had mentioned frequently in Facebook posts, so I wanted to know what... Read morePublished 8 days ago by Michelle D.
I loved it so much I bought both the digital and paperback versions💕Published 9 days ago by D. Bailey
This book looked so familiar to me but cannot find it on my shelve and on Prime day the price was low and I purchased it. Read morePublished 10 days ago by Amazon Customer
I purchased this book for my daughter who developed a gluten intolerance. She has made so many wonderful dishes and baked goods from the recipes, including chocolate chip cookies. Read morePublished 14 days ago by Susan Fugett
Breathtaking. Thank you, Danielle for putting your soul into this recipe work of art. It is my main book. Being grain-free is not easy, but you made it calming and delicious. Read morePublished 19 days ago by Amazon Customer