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Alegacy A11 Eagleware Professional Aluminum Sloped Rim Pizza Tray, 11-Inch

5.0 out of 5 stars 1 customer review

Price: $6.49 & FREE Shipping on orders over $49. Details
Only 9 left in stock (more on the way).
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  • 11-Inch diameter pizza tray
  • 0.032" Thick aluminum alloy
  • Standard sloped rim
  • Constructed for extensive use
  • Made in the USA
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$6.49 Add-on Item & FREE Shipping on orders over $49. Details Only 9 left in stock (more on the way). Ships from and sold by Gift-wrap available.

Product Description

This 11-inch pizza tray from the Eagleware line of Alegacy professional cookware was designed for use in both the commercial and home kitchen. Constructed of heavy-duty, thick aluminum alloy which keeps the tray sturdy for extensive use while maintaining like-new appearances pizza after pizza. The standard sloped rim of the tray is rolled to eliminate the problem of hard-to-clean openings. Proudly made in the USA and stamped with the Eagleware trademark of quality, durability and versatility.

Product Information

Product Dimensions 11 x 11 x 0.2 inches
Item Weight 0.8 ounces
Shipping Weight 0.8 ounces (View shipping rates and policies)
Manufacturer Alegacy
Domestic Shipping This item is also available for shipping to select countries outside the U.S.
International Shipping This item can be shipped to select countries outside of the U.S. Learn More
Item model number A11
Customer Reviews
5.0 out of 5 stars 1 customer review

5.0 out of 5 stars
Best Sellers Rank #585,086 in Home & Kitchen (See Top 100 in Home & Kitchen)
#1,028 in Kitchen & Dining > Bakeware > Pizza Pans & Stones
#2,941 in Kitchen & Dining > Kitchen Utensils & Gadgets > Pasta & Pizza Tools
Date first available at October 19, 2012


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I use a toaster oven rather than a regular oven and after a year had not found a pan that would actually fit in my T-Fal Convection-Rotisserie Toaster oven with inner dimensions of about 12 inches. When I made my DiGiorno frozen pizza, I was putting it on a piece of foil on the rack to cook it. This pan is the exact size for a DiGiorno round; I can't speak to other brands because that's all I use. Because there is a slope to the outer rim, the pizza doesn't fit flat, but since the slope is toward the center of the pan, nothing falls off. Like the pizza on the pan, the pan itself fits exactly in the oven with just enough room around the curves to allow air to circulate. Some pans seem to want to make the bottom of the pizza burn, but that has not been the case with this one. In addition, clean up is easy. Presumably you could also bake biscuits or other things when you want to make a greater number than the typical toaster oven cookie sheet will allow, but I haven't tried that yet.
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