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All-Clad HA1 Hard Anodized Nonstick Frying Pan with Lid, 12 Inch Pan Cookware, Medium Grey -
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|Item Diameter||12 Inches|
|Product Dimensions||22.5 x 12 x 5 inches; 8 Pounds|
About this item
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- 12-inch fry pan with wide flat base and versatile low-profile shape; Dimension: 30 cm; Oven compatibility:Yes; Heat source:INDUCTION-GAS-ELECTRIC-CERAMIC-HALOGEN
- Hard Anodized aluminum construction for fast, even heating and easy cleanup; stainless-steel bonded Anti-Warp base; optimized for induction.Clean any cooking residue with a mixture of baking soda and water
- PFOA-free nonstick scratch resistant coating for healthier cooking with less fat; secure-fitting lids trap in heat and moisture and allow for checking on food at a glance
- Stainless-steel handles contoured for a comfortable hold and permanently secured with stainless-steel rivets ; Dimension : 30 Centimeter
- Oven safe to 500 degrees F (without lids); dishwasher-safe, handwash recommended; limited lifetime warranty
- Item Number -E7859674
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From the manufacturer
Makes cooking easier
Simplify how you cook with the HA1 Collection’s three layers of nonstick coating that makes food slide right off without having to constantly stir or use excessive oil.
Safe nonstick coating
Keeping your food safe is a priority, which is why we’ve always made our nonstick with a PFOA-free coating that won’t degrade or flake off into your plate.
Compatible with all cooktops
Gas, electric, or induction, the HA1 Collection works with all kinds of cooking surfaces, to give you the ultimate versatility. You can even put it in the oven or broiler (up to 500°F).
Easy to clean
The HA1 Collection is dishwasher-safe, but we recommend you hand wash with mild detergents and non-abrasive pads to preserve the nonstick performance. And because you may just want to hold onto it for a little longer.
If you have something to fry, whether it’s a big catfish filet or small diced potatoes, this classic kitchen staple is the cookware to help you do it. Ideal for cooking at high heat, flipping and tossing foods is a snap, thanks to the flat base and flared sides. As part of our HA1 Nonstick collection, this Fry Pan is constructed of heavy gauge aluminum and its interior is engineered with 3 layers of our high performing, PFOA-free nonstick coating. This coating keeps food molecules from clinging to the surface, so it’s ideal for delicate or sticky foods. The exterior features a bonded stainless steel base that makes it compatible with induction cooktops and bumps up the durability. All in all, it offers professional performance and durability combined with easy food release that’s easy to clean for a convenient cooking experience. The 12" size will come in handy when you have larger groups or want leftovers. Once you’re done eating, simply put it in the dishwasher or give it a quick hand washing to wrap up the easiest cooking experience you’ve ever had.
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|Item Dimensions||22.5 x 12 x 5 inches||19.72 x 12.2 x 3.22 inches||—||22.5 x 12 x 6 inches||21.54 x 14.31 x 5.19 inches|
|Material||Hard-Anodized Aluminum||Hard-Anodized Aluminum||aluminum||Aluminum||Aluminum|
|Size||12"||Frying Pan/Skillet, 12"||2-Piece||12"||12-inch|
Reviews with images
Top reviews from the United States
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By Steven Birkeland on March 27, 2019
Mistake. The base must not be leveled as all the oil goes to the perimeter of the pan leaving the middle dry and hot.
It does not matter what temperature I attempted. Would not recommend.
By P. Jackson on April 5, 2018
This pan, so far, seems like a nice compromise. It's not cheap, it's got some good heft to it and is induction compatible, seems sturdy enough to not warp, but it's also not extremely expensive. I also like the shape with less of a sloped lip giving you more actual cooking area to work with.
We'll see how it holds up, though I don't expect it to fare much better than any other nonstick pan.
Top reviews from other countries
UPDATE: 1 year 9 months later, surface has a few tiny scratches but non-stick surface still going strong! Best performance so far of any nonstick pan I have ever used.
UPDATE: Used nearly daily for three years. Then I blew it with high heat and no fat. Excellent, durable pan, but I still think the handle is awkward, given the weight of the pan. Will be looking for a pan with a flatter/grippable handle.
On the down side, it is a heavy pan, but I did expect it to have some weight, my issue is the shape of the handle, the U shape can be uncomfortable for smaller hands. The pan's depth makes it great for meats, but a little shallow for stir frying veg.
Also the lids handle gets very hot.
My only issue is with the weight. I am fairly strong but struggled to lift it with one hand making it impossible to slide sections of food out using one hand to hold the pan and one to scoop. So now my husband can say he helped with dinner when he comes and holds the frying pan.