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All-Clad Stainless 9-Inch French Skillet
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- All-Clad Stainless 3-ply 9-inch French skillet
- 18/10-stainless-steel interior, magnetic-stainless exterior, encapsulated aluminum core
- Stay-cool, cast-stainless-steel handle is comfortable and riveted for strength
- Suitable for induction burners; oven-safe to 500 degrees F
- Dishwasher-safe, but hand-washing recommended; lifetime warranty
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With its sculpturesque form and patented bonded construction, the new All Clad 9-inch Stainless French Skillet blurs the line between art and science. A precisely-contoured heel and slightly deeper sidewall facilitate turning and flipping. Bonded layers of 18/10 stainless steel and aluminum provide ideal balance, handling weight, and supremely-even heat diffusion. Perfect for sauteing, frying, and general versatility, the All Clad French Skillet is the true culinary artist's latest inspiration.
All-Clad's Stainless collection is the most popular of the renowned company's cookware lines. Exhibiting an impressive heft, each piece is meticulously crafted of three permanently bonded layers: 18/10 stainless steel on the interior, magnetic stainless steel on the exterior, and an encapsulated aluminum core for thorough, even heating. Hand-polished to a mirror shine, the stainless steel offers natural nonstick properties and striking good looks. The magnetic property means that in addition to suiting gas and electric burners, the cookware can be used on induction stovetops, increasingly popular for their energy efficiency. All of All-Clad's bonded cookware is made in the USA and is covered by a lifetime warranty.
Any chef can put a classic French skillet to good use, practically on a daily basis. Available in three sizes, 9, 11, and 13 inches, the Stainless skillet is designed with high sides that facilitate flipping pancakes, tossing stir-fried vegetables, or stirring stews. The solid, cast-stainless-steel handle is riveted on for strength, stays cool on the stovetop, and features a hole for hanging. Because the pan heats up quickly and hold its temperature well, only low to medium heat is recommended for cooking. While the All-Clad Stainless collection is durable enough for dishwasher cleaning, washing by hand is easy and will help preserve the bright finish. --Ann Bieri
Top Customer Reviews
Oops, what cover you say? Hmm....that's a problem since it is not offered with this skillet. Thus the four-star rating. So improvise or find something you can purchase (and let me know what you find!).
Well, back to the eggs. They're done in a few minutes (how many minutes? Who knows - get a see through cover if you must). And guess what? Since this pan heats so evenly and you've compassionately chosen free-range eggs, they slide out of the pan as if they couldn't wait for breakfast - yours.
One other note. The handle, cool to the touch and rakish in appearance is what you would have to characterize as non-ergonomic. But that's the French for you - beauty and form overshadow a minor annoyance.
I use it about four times a week and I've had it for a couple of months now. The only time I don't use it is when I need a non-stick pan. From my use, the bottom of the pan has discolored somewhat. I've read that Barkeeper's Friend can get it back to looking like brand new, but who really cares? It cooks like a dream.
Between the 10" stainless fry pan and this pan, I would recommend this pan. I don't see much difference in cooking ability and it's cheaper. Plus, if you are going to get a 10" fry pan, you might as well get the one with the non-stick coating.
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