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All-Clad 00280 Stainless Steel Serving Tray with 13-inch Pizza-Baker Stone Insert and Pizza Cutter, Silver
|Price:||$124.95 & FREE Shipping. Details|
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- Stainless-steel tray with round-shaped 13-inch pizza-baking stone
- Stay-cool side handles for secure transport in and out of the oven
- Doubles as a serving tray; oven-safe up to 400 degrees F; hand-wash only
- Includes sharp stainless-steel pizza cutter with easy-grip handle
- Measures approximately 17 by 14 by 1 inches; limited lifetime warranty
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This item: All-Clad 00280 Stainless Steel Serving Tray with 13-inch Pizza-Baker Stone Insert and Pizza Cutter, Silver
Emile Henry Flame Top Pizza Stone, Black B003UI8B2S
|Shipping||FREE Shipping||FREE Shipping||FREE Shipping||FREE Shipping|
|Sold By||BigKitchen||Amazon.com||BoilerRoom||Cooking Depot|
|Dimensions||1 inches x 17 inches x 14 inches||2 inches x 16.5 inches x 14 inches||12 inches x 16 inches x 0.5 inches||2.5 inches x 16 inches x 15 inches|
|Item Weight||10 pounds||7 pounds||Information not provided||9 pounds|
|Material||Stainless Steel||Clay||Stone||Cast Iron|
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Top Customer Reviews
With use your stone will discolor. This happens with any stone. You also should not wash any stone with soap. Use hot water and a plastic scraper to clean. This is the only All Clad product I have that I can't get the stainless to sparkle like new. I think it's because I left it in the oven so much.
The pizza cutter that comes with this is the best I've ever used.
Because of its size, this product is great as a bake-and-serve/occasional baking stone. If you bake a ton, I suggest getting a larger stone and just leaving it the oven all the time.
I make pizzas on this thing at least once a month.
Personally I put the whole thing in the over, crank the heat (550 is my max) and let it heat up.
From there I par bake my crusts for 4 minutes and take them out and put them on a wire rack while I top them.
On the par bake we use parchment as the crust is so thin it is hard to work with. So we slide it on parchment paper onto the stone.
I then put the topped pizzas back in for 4 more minutes or until I think they are done. Cool the pizzas on a wire rack again. Then transfer to cutting board. I find the rack keeps it crispier.
I spent a lot of time testing crusts and found this to be the best recipe for a thin true Italian style crust. Search for:"Remembering Italy with Thin Crust Pizza at Home - Why Make Pizza Any Other Way?"
Update: We used this the other night and left it in the oven. When we went to pull it out yesterday the stone was cracked. So I took it from 5 stars to 1.
The Crack went all the way through. I will still think I will be able to use it, but it is pretty disappointing that it would crack. It was not dropped or taken from hot to cold very quickly. We also never cut anything on it.
I plan to contact all clad, and see what they will do about it. As of now, I can no longer recommend it.
Update: All Clad replaced the broken stone for me. The pizza we make on this is great, better than any other stone I have used, but I think the stone should never have broken.
So much for that... This thing is actually made in China, tray, stone, pizza cutter - all from China. Thus if you, like me, were thinking "Well I am spending FOUR times more than most other pizza stones on Amazon, but hey, this thing is made by All-Clad right here in PA so it's worth it!" - think again.
Moreover, the stone arrived with a few surface scratches that stick out even after being used several times. Not really a big deal, but seriously, for this price the stone should look amazing.
The serving tray itself has turned golden yellow after the first use. Once again, not really a big deal, but at this price it should look brand new years later and not discolor after the first use.
In short, while this item serves it's purpose well, the price is just not justifiable for something that does not stay true to the All-Clad brand and does not arrive in immaculate condition.
Most Recent Customer Reviews
This absolutely made the best wedding gift. We got to open it and look and made me decide to get one for myself. absolutely love love love itPublished 1 month ago by Amazon Customer
great stone for making crispy crust and evenly cooking pizza. the one star off was for the pizza cutter. i can't believe all clad would even produce this piece of junk. Read morePublished 16 months ago by kandylandmo
The stone itself is fine. However, the pizza cutter is a joke and is completely unusable. I own a lot of All-Clad and the cutter is nowhere close to their typical quality and is... Read morePublished 17 months ago by Trailboss
I'm returning this product. I should have believed the reviews that said the round tray under the pizza stone is a hollow circle. Read morePublished on June 15, 2014 by Liberal Lady
came quickly as expected, quality as expected also! this is a very high quality item and worth the money cant wait to make a pizza on itPublished on October 2, 2013 by NancyL
The appeal of this piece for me was that it could be used not just for baking but also for serving. Best of all, it matches other pieces of All-Clad we use when dining en famille,... Read morePublished on December 26, 2011 by KansasKate
Disappointed that it included no instructions for using or cleaning. No recipes either. Nothing other than the pizza tray/stone and cutter.Published on December 20, 2011 by HerbF