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Amazing Quinoa: Family-Friendly Dinner Recipes Inspired by The Mediterranean Diet (Free Bonus Gift): Quinoa Cookbook, Quinoa Recipes, Detox and Cleanse (Healthy Cookbook Series 3) by [Tabakova, Vesela]
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Amazing Quinoa: Family-Friendly Dinner Recipes Inspired by The Mediterranean Diet (Free Bonus Gift): Quinoa Cookbook, Quinoa Recipes, Detox and Cleanse (Healthy Cookbook Series 3) Kindle Edition

4.3 out of 5 stars 95 customer reviews

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Editorial Reviews

Review

Quinoa - A Super Food That Tastes Great!
By StevieV

Imagine a super food that not only tastes great, but is great for you. Here's the thing I just discovered Quinoa and was looking for a book of recipes when Vesela Tabakova's book came into my life. Imagine that. Now imagine a tiny seed that cooks up like rice and has a mild nutty flavor and a light fluffy texture similar to couscous. The Incas considered quinoa sacred and called it "The Mother Of All Grains." You'll call it a gift from mother
nature when you realize it has been identified as one of the most nutritious foods on the planet; that is gluten free, has a high protein content, and contains all nine essential amino acids.

Quality quinoa prepared in a wide variety of ways that win over even the most hardcore critic.
By Holly Charrier

I was having a hard time getting used to Quinoa until until I found this cookbook. Quinoa is used in so many different ways that it's easy to find several different ways to prepare it to your liking. I'm an avid cook, and also making some healthier changes in my life, so this cookbook helped me cross the bridge between
no way and finally liking the taste, texture and lifestyle benefits with Quinoa. I'm sure even the most picky eater could find several recipes they liked with this book as a guideline.

Wonderful Quinoa Recipe Book

By Kat Leon

Very nice book about a wonderful grain that I didn't know too much about. Finding myself with quinoa on hand and not knowing how to use it,
I purchased this book. Excellent! I now have many delicious recipes I've put on the table. Everyone liked them. I highly recommend this book.

From the Author

I'm always a little suspicious of anything that gets touted as a 'super-food'. I also try to eat locally grown foods. Which is why it took me a while to get around to trying quinoa. But a few months ago I decided to give it a try. Now all I can say is that I'm in love with quinoa and so glad I discovered this delicious food!

Product Details

  • File Size: 571 KB
  • Print Length: 117 pages
  • Publisher: Quinoa Cookbook Cookbooks Download with Kindle Unlimited (July 30, 2014)
  • Publication Date: July 30, 2014
  • Sold by: Amazon Digital Services LLC
  • Language: English
  • ASIN: B00BF25WBY
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Not Enabled
  • Lending: Enabled
  • Enhanced Typesetting: Enabled
  • Amazon Best Sellers Rank: #466,850 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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Customer Reviews

Top Customer Reviews

By D. Moore on February 22, 2013
Format: Kindle Edition Verified Purchase
This is a good little starter cookbook if you are just beginning to use quinoa. Some good basic information about the grain, and a number of good, simple recipes. Lots of salads, some soups, a number of breakfast dishes. No pictures, but all in all a good little basic book.
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I bought this book because I couldn't help myself at Costco and bought a large bag of quinoa after hearing from friends what a great grain this is. This book seemed like a good starter. The book is a collection of recipes that are quinoa-centric but I didn't find too many of them exciting. It does help you understand about quinoa and how to prepare it. It is strictly vegetarian but I have found quinoa to be very versatile when paired with vegetables or meat. If you want to know a lot about quinoa before you start using it, this is a good primer.
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I was hoping for more than sides. The closest recipe to an entrée dish was stuffed peppers. I was surprised at cookies, though.

Perhaps I'll put something to use yet, but I saw nothing that excited me in a culinary fashion.
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I've tried to like quinoa. It ranks with tofu in my estimation. I like neither. This book does tempt me to try again. As others have noted, a few recipes forget to emphasize cooking the quinoa, or to distinguish whether cooked or dry quinoa is needed. For that it loses a star. For tempting me to try quinoa it gains a star. I also appreciated the intro discussing the merits and caveats of quinoa. The writer also mentions occasional use of sprouted quinoa. Nutritional research suggests eating raw or sprouted quinoa is not advised. To get the full nutritional benefits of the grain, it must be cooked. Use any sprouts to grow the grain. But you'll need to grow a lot to harvest a usable quantity, assuming it can grow where you live.
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Format: Kindle Edition
This was another excellent book from Vesela's Healthy Cookbook series. This particular title shows you numerous ways you can use quinoa in salads, soups, stews, breakfasts and desserts.

Vesela starts off with a detailed overview of quinoa, what it is, and its health benefits. The book then gets onto to the recipes, which are described simply. This book is very well written and well worth reading. I'm particularly going to try out the recipes for the cookies and muffins.
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While this book is a good starter book on Quinoa, I was left wanting more. The book starts out giving information about quinoa, and then gets into the recipes. While the recipes here are good, most of them are for salads, I was left wanting a few more entrees. There are no photos for those that like that. Serving counts are given, but there are no prep times, and no nutritional info for each recipe. The formatting is good, with a table of contents with links to each recipe for easy navigation, and there is a page break after each recipe so that they don't run together.
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This is an enjoyable book filled with many recipes for quinoa in all kinds of ways. It kind of has a theme of being inspired by The Mediterranean Diet, and shows many ways to use it in soups, salads, and skillet recipes. Its good for families or couples and I'm really impressed with how versatile quinoa really is. I can't wait to try some of them out
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If you are already a Quinoa eater or, if you are just getting interested in giving it a try, this is a good book to start with. It has a variety of interesting recipes and is well-written. I've tried a couple of them and they were very good.
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