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American Catch: The Fight for Our Local Seafood by [Greenberg, Paul]
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American Catch: The Fight for Our Local Seafood Kindle Edition

4.6 out of 5 stars 91 customer reviews

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Length: 307 pages Word Wise: Enabled Enhanced Typesetting: Enabled
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Editorial Reviews

Review

The Wall Street Journal
This is Mr. Greenberg's ultimate goal--to get us to eat the seafood from our nation's bounty. He points to the remarkable fact that, "while 91 percent of the seafood Americans eat is foreign, a third of the seafood Americans catch gets sold to foreigners." In addition, he points out, "Americans now harvest our best, most nutritious fish in our best-managed Alaskan fisheries and send those fish over to Asia. In exchange, we are importing fish farmed in Asia, with little of the brain-building compounds fish eaters are seeking when they eat fish."

About the Author

Paul Greenberg is the author of the James Beard Award–winning bestseller Four Fish: The Future of the Last Wild Food and a regular contributor to the New York Times. He has been featured on NPR’s Fresh Air and All Things Considered and has lectured widely on ocean issues at institutions ranging from Google to Yale to the U.S. Senate. He is currently a Pew fellow in Marine Conservation and a fellow with the Blue Ocean Institute.

Product details

  • File Size: 2012 KB
  • Print Length: 307 pages
  • Publisher: Penguin Books (June 26, 2014)
  • Publication Date: June 26, 2014
  • Sold by: Penguin Group (USA) LLC
  • Language: English
  • ASIN: B00G3L6NBA
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Enabled
  • Lending: Not Enabled
  • Screen Reader: Supported
  • Enhanced Typesetting: Enabled
  • Amazon Best Sellers Rank: #266,463 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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