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American Cheeses: The Best Regional, Artisan, and Farmhouse Cheeses, Who Makes Them, and Where to Find Them Hardcover – December 9, 2008

3.1 out of 5 stars 3 customer reviews

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Product details

  • Hardcover: 288 pages
  • Publisher: Simon & Schuster; 1st edition (December 9, 2008)
  • Language: English
  • ISBN-10: 0684870029
  • ISBN-13: 978-0684870021
  • Product Dimensions: 6.5 x 1 x 9.5 inches
  • Shipping Weight: 1.2 pounds (View shipping rates and policies)
  • Average Customer Review: 3.1 out of 5 stars 3 customer reviews
  • Amazon Best Sellers Rank: #2,749,483 in Books (See Top 100 in Books)
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March 19, 2010
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