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America's Favorite Food: 200 top-rated recipes from the country's best magazines Paperback – Bargain Price, September 11, 2012
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Top Customer Reviews
The Scan-it/Cook-It app is incredibly easy to use. Just download for free on your smartphone and scan a picture that has the logo in the cookbook. Most of them do so you don't have to look hard. It scanned incredibly fast! As soon as the phone recognizes the pic, up pops all sorts of additional info....shopping lists, how to videos, and even more recipes. While you don't NEED the app to enjoy the cookbook it is so much fun!
Overall, I love the selection of recipes, am amazed at the photography and the easy to use app is like icing on the cake! I am going to have a blast trying out these recipes. I think the Zucchini Oven Chips are going to be a huge hit!
Disclaimer: I received one copy of this cookbook at no charge in exchange for my honest review. All opinions expressed are mine and mine alone.
The best part? EVERY one of the 200 recipes has a full-color photograph. I LOVE IT!
Most Recent Customer Reviews
Best Cookbook I ever owned. Ordered several for all my friends after preparing some of the excellent recipes inside.Published 1 month ago by Diane Colescott
I love the fact they have the top rated recipes from 8 amazing cooking magazines. I have made 4 dishes so far and they all have been amazing!Published on June 12, 2014 by Kimberley
Has tons of great recipes. It's our go to cook book when we need an idea for dinner!Published on June 5, 2014 by Daniel Silva
Great recipes and the ability to scan and watch videos on your smartphone or tablet is such a bonus! All my favorite magazine recipes rolled into 1 great cookbook.Published on February 5, 2013 by AbinoLynne
Great book!! Great recipes with bright photos!! I have MANY cookbooks and love cooking..this is a " go to" for me!Published on January 26, 2013 by Frosted jannie
They love the easy recipes, the ability to see them prepared with that smartphone app link and the great pictures of the finished dish.Published on January 12, 2013 by Medillian
Fast shipment and I was satisfied with everything. I wish the book would have come wrapped in something, just to know that it wasn't used, but it was in perfect condition.Published on January 3, 2013 by Jaimie C Damron