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The America's Test Kitchen Healthy Family Cookbook: A New, Healthier Way to Cook Everything from America's Most Trusted Test Kitchen Ring-bound – October 1, 2010
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About the Author
This book has been tested, written, and edited by the test cooks, editors, food scientists, tasters, and cookware specialists at America’s Test Kitchen, a 2,500-square-foot kitchen located just outside Boston. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine, the public television cooking shows America’s Test Kitchen and Cook’s Country from America’s Test Kitchen, America’s Test Kitchen Radio, and the online America’s Test Kitchen Cooking School.
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Original Review: I love America's Test Kitchen. This book is wonderful! Great healthy recipes for families, with clear instructions and lots of photographs. Tons of recipes. Good vegetarian options too.
**UPDATE July 2015, about a year and a half after purchase - we have used this cookbook quite a bit since we got it, for healthy, fairly easy dinners. This was a very good purchase.
My younger daughter's fiance is the cook in their family and he loves it. So far, he's made me two dinners and likes to show off his talents. I've come back to Amazon to buy my own copy.
What I really, really like about the cookbook are the helpful pictures of cooking techniques and the charts with internal temperatures for cooking meat medium rare or well-done.
Again, of the Christmas presents I bought for my adult children this cookbook is by far the best and most-used.