Amy Pennington is a cook, author, and urban farmer. She is the author of Urban Pantry: Tips and Recipes for a Thrifty, Sustainable and Seasonal Kitchen and Apartment Gardening. She launched a monthly eBook series in 2013, Fresh Pantry. Pennington has been named one of Seattle Magazine’s 2013 Top 50 most powerful players in Seattle’s food scene and as a 2012 Bon Appetit Tastemaker. She has been featured in Bon Appetit, Wall Street Journal, the Huffington Post, GOOP.com, and Apartment Therapy. She runs GoGo Green Garden, an urban farming service specializing in organic edible gardens for homes and businesses. Pennington lives in Seattle.