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Aroma Housewares AEW-306 5-Quart Electric Wok
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- Large 5-quart capacity with high domed lid
- Rapid heat-up with consistent heat retention
- Full-range temperature control
- Durable nonstick coating
- Cool-touch base and handles
- 5-year warranty for customer peace of mind
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From the Manufacturer
Everything just gets a bit more, professional.
Temperature dial control from 1-10 gives you the precision to cook restaurant quality dishes.
Tasty is a must while healthy is a choice.
Stir fry, deep fry, tempura. Everything sounds just like your favorites already. Don't forget about the steam rack included so you can prepare something healthier to yourself from time to time.
All-you-need accessories included.
Extra long wooden chopsticks for deep-fry to prevent your hands from oil splashing. Tempura racks allow you to rest the food after it's deep fried. Steam rack provides a healthy option for nutritious and fresh vegetables and meat.
|Temperature control||dial (low-high)||dial (1-10)||dial with precise control (300/350/400/450F)||dial with precise control (300/350/400/450F)|
|Cooking pot||inverted dome shape||inverted dome shape||flat round with raised ridges||flat square with raised ridges|
|Accessories||long wooden chopsticks (for deep fry), tempura rack, steam rack||-||-||-|
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|Item Dimensions||14.2 x 7.9 x 15.4 in||14 x 17 x 10 in||14.4 x 18.6 x 10.2 in||9.25 x 17.75 x 17.75 in|
|Material Type||Metal||Stainless Steel||Carbon||Stainless Steel|
Stir-fry in style with the Aroma 5-qt. Electric Wok; perfect for braising, tempura, steaming, and more. This sleek, cast metal wok has a nonstick coating, heats up quickly and retains heat, for professional results every time. Includes everything you need to make all your favorite modern and traditional foods, and the large glass dome lid with adjustable steam vent allows for maximum control. The entire unit easily detaches from the base and is dishwasher safe for easy cleanup and even easier storage. Includes long cooking chopsticks, steam rack and tempura rack.
Top Customer Reviews
My first meal was fried rice and it turned out so good, better than most Chinese Restaurants. I was surprised at how fast the Wok heated(maybe a minute) I first cooked my chicken, what a breeze that was in this Wok. Then I added all ingredients according to my recipe(found online) and in less than 10 minutes we were eating YUMMY rice. I was actually thinking it was way too easy and the rice would taste terrible but it was easy & tasted great.
I do NOT think this is too big for 2 people. I had this thing pretty full with rice and my husband and I had just enough left over for 1 meal. If this were any smaller I think there would be a problem with stirring your food and having it fall out. In my opinion this size is perfect for 2 people or more.
This is also very easy to clean.
I have nothing bad at all to say about this Wok. We've had it less than 6 months so I can't say how durable it will be but it is a solid piece, seems well made and feels like it will last a long time.
***Over the weekend while running errands we picked up a Quart of Fried Rice & General Tsos Chicken from our local restaurant. What we noticed was how the oil from the Fried Rice had leaked through the paper container and when we emptied the container it was covered in oil & so was our rice. I had never payed any attention before as to how much oil was actually on that Fried Rice. When I make Fried Rice in my Aroma Wok I use either NO oil or just a tiny bit of oil, even if the recipe calls for more oil it still turns out perfect but is WAY healthier & not oily at all. Even if you are just making PLAIN chicken, meaning I have put nothing at all on my chicken(no seasoning), only cut it up into small bite size pieces, turn wok on high, either use a tiny dab of oil(1 tsp) or no oil and I have no idea how it tastes good but it DOES. I did this the other day and my husband asked what I had put on the chicken and he could hardly belive it had nothing on it. This is definately a healthier way to cook Chinese Food or any food!!
Pros: Large, feels sturdy, Looks cool, easy to clean.
Washing it ONLY with a soft, nylon sponge, the non-stick coating is flaking a LOT- this is not just disappointing but unsanitary as it flakes off into the food.
The temperature dial doesn't change the temperature- it heats up hot for a shorter period of time when on low than on high. So you get your wok too hot for a short time then too cold for a short time.
The lid has a dial to adjust how much moisture it lets out. It doesn't work.
Summary- if I could return it at this point, I would.
Most Recent Customer Reviews
My previous electric wok had a turn on/off thermostat with a thin bowl that loses heat quickly, which is of course terrible.Read more
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