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The Art of Good Eating Paperback – May 23, 2013

5.0 out of 5 stars 7 customer reviews

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Product Details

  • Paperback: 100 pages
  • Publisher: CreateSpace Independent Publishing Platform (May 23, 2013)
  • Language: English
  • ISBN-10: 1484069080
  • ISBN-13: 978-1484069080
  • Product Dimensions: 6 x 0.2 x 9 inches
  • Shipping Weight: 7.2 ounces (View shipping rates and policies)
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (7 customer reviews)
  • Amazon Best Sellers Rank: #4,129,072 in Books (See Top 100 in Books)

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Top Customer Reviews

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If you're like me, and pride yourself on finding new food ideas and healthy, unique food combinations, "The Art of Good Eating" won't let you down. Not only is it filled with innovative recipes, but unlike most recipe books, its anecdotal prose style creates a natural flow that allows the reader to actually read through it much like a story. I honestly read through the entire book in one sitting, and then went back through it and made notes on the recipes I wanted to try out first. I've tried about a dozen so far, and every one has been terrific. Even if you think the food combinations of some recipes might be strange at first glance, JUST TRY IT! It will open your eyes to a whole new way of cooking!!
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I just love this cookbook! At first glance the cover art draws you into and speaks,"Go ahead and take a look-you're gonna love it." Not many cookbooks do that. If you do take a look you will love that you did. Tom shares exciting cooking tips and and recipes for the reader and cook in you to enjoy. The Art of Good Eating is designed to satisfy your hunger and leave you happy. The pattern he created throughout is delightful. Even if you don't start at page one and read through you will still fully understand what this special cookbook is all about. It is very tastefully designed. A definite recommend for the novice as well as experienced cook!!
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Great book, loved all the tricks and tips and can't wait to try the more of the recipes.
Would love to know the fat, calorie, fiber, protein contents of the meals.
thanks for writing this book Tom Moskos!!!!
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Awesome cookbook. Very very creative. Love the real-life stories....especially like the "home" pictures.

Recipes are easy even for poor cooks like me :)
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