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The Art of Making Gelato: 50 Flavors to Make at Home Hardcover – April 10, 2015

4.2 out of 5 stars 62 customer reviews

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Product details

  • Hardcover: 192 pages
  • Publisher: Race Point Publishing (April 10, 2015)
  • Language: English
  • ISBN-10: 1937994449
  • ISBN-13: 978-1937994440
  • Product Dimensions: 8.5 x 1 x 10.5 inches
  • Shipping Weight: 2.2 pounds (View shipping rates and policies)
  • Average Customer Review: 4.2 out of 5 stars 62 customer reviews
  • Amazon Best Sellers Rank: #76,832 in Books (See Top 100 in Books)
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April 24, 2015
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