Piping Bags

Ideal piping decorations onto cakes, cupcakes or signature desserts, Ateco piping bags are durable and flexible. The bags are also useful to quickly and efficiently pipe batters and soft doughs uniformly. Available in multiple sizes, there is a bag for everything from detailed decorating to piping for large scale production.

Pastry Tips

Ateco Decorating Tubes and Decorating Sets - available in stainless steel or plastic - provide bakers of every skill level with tools for successful cake and pastry decorating. For best results, use with Ateco pastry bags and decorating turntable.

Shown here: Ateco Russian Tips make quick work out of piping intricate flowers with little effort and no flower nail required.

Graduated Cutters

Durable cutters make clean cuts through dough without rough edges, ideal for cookie dough or fondant. Cutter sets are available in stainless steel or plastic, with plain or fluted edges and nest together in their own tin for easy, space saving storage. In a broad assortment of shapes and sizes for every possible decorating need.

Icing Spatulas

Ateco offset and straight spatulas have stainless steel blades which are strong and flexible. Handles are available in traditional wood or in dishwasher safe plastic. The spatulas come in a range of sizes so there is an option for any kitchen task from decorating cakes and pastries to removing delicate cookies and crisps from baking trays.

Adjustable Pastry Cutters

The Adjustable Multi-Wheel Pastry Cutters save time and are ideal for making clean and precise cuts through pastry dough, brownies, cookies, or pasta dough. Slice strips of dough as narrow as 1/2-inch to create beautiful lattice pie tops and as wide as 5 inches when portioning out dough for filled croissants or cinnamon rolls. The cutting wheels can be locked into place to ensure even cuts and uniform portions. Multi-wheel cutters are available with 5, 6, 7, and 12 wheels.

Brushes

Ateco's Boar Bristle Pastry brushes are an indispensable tool in any kitchen. Ranging in size from 1 inch to 4 inches, there is a brush to meet all baking and cooking needs. The natural bristles are gentle enough to use on delicate, fluffy pastries and are sturdy enough for basting meets and vegetables. The bristles are epoxy set into a stainless steel ferrule with a lacquered wood handle.

Revolving Cake Stands

Decorate show stopping cakes with the Revolving Cake Stand. With a cast iron base and an aluminum platform, the stand is strong enough to support a multi-tiered cake giving you easy access to all sides of the cake. The heavier stand provides a smoother rotation when frosting a cake. The cast iron base has a powder coat finish making this stand ideal for display.

Fondant Tools

Bring sugar paste and fondant creations to life by adding fine details with any of Ateco's Sculpting Tool Sets. Shape, form, mark, and imprint sugar paste leaves, flowers, figures and other decorations. Each set is made of durable plastic and is dishwasher safe. Each tool has a different shape at each end accommodating a variety of decorating techniques.