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Ateco 6-Piece Pastry Tube and Tips Set
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- Set contains: 2 plain tubes (804, 808), 1 star (827), 1 french star (864), 1 closed star (846), and 1 basket weave tube (898)
- Tubes are made of stainless steel
- Assembled in USA
- Korean components
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This item Ateco 6-Piece Pastry Tube and Tips Set
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|Material Type||Stainless Steel||Stainless Steel||Plastic||Stainless-Steel||Steel||Plastic|
Decorate your cakes with ease and the confidence of knowing you are using a professional quality Ateco product. Ateco's 6-Piece Pastry Tube Set contains two plain tubes, one star, one French star, one closed star and one basket weave tube. All tubes are constructed of stainless steel. Since 1905, Ateco has supplied fine restaurants and bakeries with quality built, specialty baking tools. Ateco products are internationally renowned for their high quality. When you use Ateco products, you're not only enjoying quality craftsmanship, you're also enjoying quality design, the products are a result of over one hundred years and four generations of innovation and development.
Top Customer Reviews
These larger tips are perfect. I'm able to decorate a whole batch of cupcakes in no time at all. I was a bit nervous about using these without a coupler, but so far I haven't had any problems with the frosting leaking out of the bag.
My favorite method for decorating cupcakes is to position the tip perpendicular to the top of the cupcake, squeeze frosting until it covers around 75% of the top, and then pull the tip up while easing up on the pressure. This is quick, easy, and makes people think my cupcakes were professionally decorated.
I've also used them for macarons with great results! I even made bunny shaped macarons for Easter and I'm hoping to experiment with other piped shapes in the future.
Included in the set are:
804 - a plain, round tip with a medium sized opening
864 - a French star tip with medium sized opening
846 - a closed star tip with a large sized opening
808 - a plain, round tip with a large sized opening
827 - an open star tip with a large sized opening
898 - a basketweave tip with a large sized opening
The last number of each tip refers to the relative size of the tip opening, the higher the number, the larger the opening.
The 808 and 827 tips are perfect for frosting cupcakes with a large swirl finish. The 808 or 804 can be used for filling pastry shells or mini muffin tins with batter. The 864 and 827 tips are used for a more decorative star design finish or embellishment.
I found that the open star and basketweave tips were too large to use with a medium coupler and a pastry bag. Instead, I used disposable pastry bags without a coupler and cut the end of the bag to fit the largest of the tips.
While I'm still looking for some extra large tips for use with choux pastry, this set is a good addition to my baking tools and I use them often.