- Hardcover: 152 pages
- Publisher: Blue Apron, Inc.; 1st edition (2014)
- Language: English
- ISBN-10: 0990510115
- ISBN-13: 978-0990510116
- Package Dimensions: 9.1 x 6.6 x 1.1 inches
- Shipping Weight: 1.6 pounds (View shipping rates and policies)
- Average Customer Review: Be the first to review this item
- Amazon Best Sellers Rank: #1,645,751 in Books (See Top 100 in Books)
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Autumn Cooking with Blue Apron: A Collection of Simple, Seasonal Recipes, vol. 1 Hardcover – 2014
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A limited edition collection of our favorite recipes for autumn featuring exceptional weeknight meals, feasts to keep you warm as the weather cools, deliciously simple desserts, and culinary projects to highlight the season’s produce. Celebrate autumn with 50 simple yet adventurous recipes perfect for the changing weather. This limited edition volume is the second in our cookbook series, published at the start of each season. The recipes in this volume feature produce at its peak in autumn – pumpkins, squashes, kale, Brussels sprouts, apples, and pears to name a few. We’ve also added a field guide for these ingredients, including helpful information on the varietals of each.
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