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BLACK+DECKER TO1313SBD 4-Slice Toaster Oven, Includes Bake Pan, Broil Rack & Toasting Rack, Black
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- EvenToast Technology - The toaster oven interior is specially designed for even toasting of up to 4 slices of bread at a time.
- 9” Pizza, 4 Slices of Bread - The compact toaster oven fits nicely on the countertop, while the curved interior makes room for 9” pizzas and 4 slices of bread.
- Four Functions - The stainless steel toaster oven’s cooking functions include: baking, broiling, toasting, and keeping food warm.
- 30-Minute Timer - The timer includes precise toast settings and stay-on functionality.
- Removable Crumb Tray - Keep the toaster oven clean with the convenient removable crumb tray.
- Dimensions: 16.4 x 11.3 x 9.4 Inches
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Large enough for a 9” pizza or four slices of bread, the BLACK+DECKER 4-Slice Stainless Steel Toaster Oven with Broiler Pan complements any kitchen countertop. This compact, versatile toaster oven bakes, broils, toasts, and keeps food warm, at up to 450°F. It comes with a baking and broiler pan that fits perfectly into the small toaster oven interior. Plus, our exclusive EvenToast Technology optimizes heat distribution to toast bread evenly. When it’s time to eat, trust the #1 brand in toaster ovens*—BLACK+DECKER. Large viewing window keep an eye on food during cooking. The durable glass window gives you a clear view of food throughout the cooking process. Bake/broiler pan don’t worry about finding pans to fit in the oven. The included baking/broiling pan fits perfectly, making it easy to insert and remove food. Toasting rack also included.
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I use this toaster oven more than my microwave. I heat up left overs, bake biscuits, make baked eggs, cook chicken, toast bread, brown/melt cheese over things, just about everything! The only thing I haven't tried to cook in it is soup but I'm sure it could handle it!
I bought a set of mini pans (muffin, cake, etc) to use in it. It's great being able to bake things without heating up the kitchen.
The different functions work great and the temperature seems like it's accurate.
I highly recommend this toaster oven.
My husband uses this more than I do and he is thrilled with it. We keep a loaf of bread in the freezer (so it doesn't grow mold) and my husband has been using this to thaw and toast bread for snacks like peanut butter toast after work. (We use Nature's Own whole wheat bread, which is on the smaller side in terms of slice size, and we generally only put two slices in there at a time.) Two slices sit nicely in the middle of the rack with room in the front and back. And the toasting is perfect -- not too much and not too little, and with no frozen or soggy parts in the middle of the bread. (We also use this with hamburger buns when we make veggie burgers -- we keep those in the freezer too, and toast them to thaw/warm/improve the texture.) I think it helps that there are heating elements on the top and bottom -- no flipping toast in the middle, which also shortens the toasting time.
We are not trying to make pizzas or bake anything in here, we pretty much just use it as a toaster (we don't have a pop-up toaster as we appreciate the versatility of an appliance like this that isn't limited to flat slices of bread; we have also put bagels in here). And it is great at that. We sometimes also use this to reheat roasted vegetables that we are eating as leftovers; it heats up more quickly than the regular oven and doesn't add to the overall temperature of the kitchen much, which is important in Georgia when it is in the high 70s and 80s.
This *is* a metal box with heating elements, so it is going to get hot. We pull it out from under the cabinets when it is in use and we make sure there is nothing around it. Then we unplug it and let it cool before pushing it back into place. These are common sense safety precautions we'd practice for any toaster, of course. (We have never set any food on fire with this. If you do, unplug the toaster and let it cool -- don't open the door or you are providing oxygen to the fire, which will only make it burn longer. I would not suggest starting this and walking off, though. It is not a regular oven. You need to stay in the kitchen and look at it from time to time to make sure everything is OK.)
This has a small footprint on the counter (much smaller than the convection ovens that seem to be taking up the toaster aisle at local big box stores) so you can still work in front of it. It has a nice brushed stainless finish (that doesn't match our kitchen at all, but whatever -- if you have stainless appliances, this will fit right in with them). The bottom tray is easy to remove for cleaning and you WILL get crumbs in there if you use this often. We do usually line the little pan with foil if we are going to use it, as this cuts down on cleanup. This has little rubber feet and doesn't slide around on the counter and the cord, while relatively short, is a reasonable length for most kitchen counter arrangements.
Overall, we are happy with this and would purchase the same one if we had it to do over again.
This was perfect.
Small but durable
Has all the settings that you need. Broil/bake/toast
So far so good.
Hopefully it lasts a long time
Most recent customer reviews
make small portion of chicken, fish fillet, and salmon & bypass the large oven & dinner production.