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Baking French Macarons: A Beginner's Guide Paperback – October 19, 2016
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About the Author
Lisa Maliga is an American author of contemporary fiction, psychological thrillers and cozy mysteries. Her nonfiction titles consist of how to make bath and body products with an emphasis on melt and pour soap crafting. When researching her latest cozy mystery, she discovered the art of baking French macarons. She continues to bake macarons every week, always trying new flavor combinations. When not writing, Lisa reads, watches movies, and is a huge fan of "The Walking Dead." You’ll find more about her work at: http://www.lisamaliga.com
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Starts out with authors failures and what they learned from the first time they made them.
Lots of tips and next chapter is about the equipment you will need. It's a very involved and detailed process.
List of ingredients and resource list as some will be hard to find on your grocery shelves.
Fillings are also detailed in another chapter. Other works by the author are highlighted at the end.