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Barbera Frantoia Sicilian Extra Virgin Olive oil, 34-Ounce

4.8 out of 5 stars 59 customer reviews
About the Product
  • Three varieties of olives: Nocellara, Cerasuola and Biancolilla are used for this oil.
  • Can be used raw on fish, fresh cheese, salad, vegetables and bread.
  • Product of Italy

Frequently Bought Together

  • Barbera Frantoia Sicilian Extra Virgin Olive oil, 34-Ounce
  • +
  • Partanna Extra Virgin Olive Oil, 34-Ounce
Total price: $48.94
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Product Description

Size: 1L (33.8 oz)

Barbera Frantoia Sicilian infused extra virgin olive oil comes in three distinct flavors that will make cooking a fun and rewarding activity. This oil is guaranteed fresh and can make dishes extra flavorful because it is produced from 100% estate grow Sicilian Olives infused in unique flavors. This makes a perfect addition for the dishes you love like pasta, salads, sautéed and grilled. It can also be drizzled in sauces and soups, grilled and steamed vegetable, tomato and mozzarella cheese. Replace butter with a healthier and tastier choice. Barbera Frantoia is also great for pizza and pasta and can compliment vegetables and sea foods.

Product Details

Size: 1L (33.8 oz)
  • Item Weight: 3 pounds
  • Shipping Weight: 3.5 pounds (View shipping rates and policies)
  • Domestic Shipping: This item can only be shipped to the 48 contiguous states. We regret it cannot be shipped to APO/FPO, Hawaii, Alaska, or Puerto Rico.
  • International Shipping: This item is not eligible for international shipping. Learn More
  • ASIN: B002LZKGWY
  • Average Customer Review: 4.8 out of 5 stars  See all reviews (59 customer reviews)
  • Amazon Best Sellers Rank: #27,584 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)

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Customer Questions & Answers

Customer Reviews

Top Customer Reviews

Size: 1L (33.8 oz) Verified Purchase
Some of these Frantoia Barbera say 1 liter on the description page, then change to 500 ml on the add to cart page, so watch that, because the price is the same! That aside, this EVOO is the FINEST you'll ever taste! Worth every penny, use it for drizzling and dipping, never for cooking - there are lots of good olive oils for cooking - so savor every DROP of Barbera Siciliani Unfiltered Olive oil Di Casa, 34-Ounce right from the bottle!
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Size: 1L (33.8 oz) Verified Purchase
This is totally delicious. Grassy, kind of peppery, kind of floral. Everything an olive oil should be. Somewhat spendy, but I'm worth it!
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Size: 1L (33.8 oz)
This is both glorious and a work horse. This is affordable, not precious, and this is the one the big boys use, Mario, Eric, that calibre of big boys. I cook with it, use it in vinaigrettes, roast with it, rely on it for everything. This is the one you want right next to your stove for all sorts of cooking, roasting, finishing. You get the idea. I haven't a penny to spare these days, but this is one of things I won't compromise on.
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Size: 1L (33.8 oz) Verified Purchase
Buyer Beware: This is NOT Sicilian Olive Oil. Frantoia is one of my favorite olive oils. It is pressed from 100% Sicilian Olives. This bottle looks ALMOST identical but is NOT Sicilian. There is a very small disclaimer on the bottle that says they import olive oil from Spain, Greece, and Italy and bottle. VERY DISAPPOINTED, and it tastes nothing like the real thing. The real bottle says produced with 100% olives grown in Sicily.
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By gkleroyboy on November 24, 2010
Size: 1L (33.8 oz) Verified Purchase
Frantoia olive oil is great on salids and other things that you want to taste a good oil. This is a great quality oil for the money.
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Size: 1L (33.8 oz)
Frantoia has been a personal favorite for over 10 years, having a remarkable capacity to resist oxidation
and maintain its freshness beyond most olive oils. All-purpose and one of the best values in the world today,
versatile, substantive, spicy, zingy, and reliable.

Frantoia is fruity, herbaceous and has a pleasant almond aftertaste. It is a blend of three olive varieties:
nocellera del belice, cerasuola and biancolilla. It’s versatile and can be used for cooking, soups, salads and
drizzling over vegetables, cheese, meat, and seafood. Celebrity chef Mario Batali used Frantoia on his Food
Network series, Molto Mario. Here’s the owner's tip for a grilled steak (which he loves with Maker’s Mark on the
rocks). "Immediately before serving drizzle a little EVOO and lemon over the grilled steak and sprinkle with sea
salt." Fantastic!
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Size: 1L (33.8 oz) Verified Purchase
I bought this EVO for my daughter for Christmas and she stated there isn't a better Olive Oil and she has tried many brands She stated it tastes so flavorful that mostly uses in salads. I will definitely purchases this again.
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Size: 1L (33.8 oz) Verified Purchase
Based on other reviews I decided to give this a try. Had not heard of this EVO previously but was looking for a true EVO after reading how many other EVO's are not true EVO, including the one I had been using. I will continue to use that one for cooking but will use Frantoia EVO for meats, salads, pasta, bread dipping, etc.
I used this on a type of Bruschetta I make. Consisting of sliced French Baguette, covered with a layer of Pesto,slice of tomato, a sprinkling of Parmesan Reggiano, topped off with a thin slice of med. rare flat iron steak and added some Frantoia EVO to the steak.
Very nice! Glad I purchased this EVO! Nice aroma and a delicious taste. Enjoy! :)
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