- Series: The Basic Art of Italian Cooking
- Paperback: 236 pages
- Publisher: art of living,PrimaMedia,Inc; 2 edition (July 2, 2010)
- Language: English
- ISBN-10: 1928911196
- ISBN-13: 978-1928911197
- Product Dimensions: 7.4 x 0.6 x 9.7 inches
- Shipping Weight: 7.3 pounds (View shipping rates and policies)
- Average Customer Review: 1 customer review
- Amazon Best Sellers Rank: #4,422,813 in Books (See Top 100 in Books)
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The Basic Art of Italian Cooking: Holidays & Special Occasions-2nd edition Paperback – July 2, 2010
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About the Author
Former International Supermodel turned Celebrity Chef-Maria Liberati has been called the 'Italian Martha Stewart' (Celebrity Society Magazine 6/06). She is considered one of the foremost experts on Italian cuisine, wine and culture and is regularly featured in the media. Maria is also a sought after food consultant. Her blog has over 100,000 worldwide subscribers at www.marilaiberati.com/blog2 She finds inspiration for her book series at her country house in the mountains of Italy,
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