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The Basic Gourmet Entertains: Foolproof Recipes and Manageable Menus for the Beginning Cook Paperback – April 1, 1997

by Kathleen and Dan Taggart (Author), Joyce Oudkerk (Photographer)
5.0 out of 5 stars 1 customer review
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Each week you'll receive seven new simple, healthy meal plans. Our food experts create easy-to-prepare recipes featuring real food your whole family will love. Try it FREE
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Product Details

  • Paperback: 168 pages
  • Publisher: Chronicle Books (April 1, 1997)
  • Language: English
  • ISBN-10: 0811814289
  • ISBN-13: 978-0811814287
  • Product Dimensions: 8 x 0.8 x 8.8 inches
  • Shipping Weight: 1.4 pounds
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Best Sellers Rank: #2,008,485 in Books (See Top 100 in Books)

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5.0 out of 5 starsThe Secret of My Success...
By GWallace on June 1, 2000
Format: Paperback
When I decided to start entertaining professional colleagues in our home, I needed help FAST!I found it in this wonderful book which is full of creative and impressive meals. There are a variety of menus for a variety of situations; including "stand and nibble" entertaining,celebrations and holidays, buffets, sit-down dinners, brunches, and even outdoor entertaining. A section called Mixed-up Menus creates even more menus from those already laid out. The recipes use readily available ingredients and are not time-intensive. All are simple enough for a beginner like me (step-by-step with timetables,and illustrated) but sophisticated enough to make me look good! This book has been a real life-saver.
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