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Bean By Bean: A Cookbook: More than 175 Recipes for Fresh Beans, Dried Beans, Cool Beans, Hot Beans, Savory Beans, Even Sweet Beans! Paperback – January 15, 2012
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Top Customer Reviews
I ordered this book hoping to learn something about beans and to get some inspiration for new ways of cooking beans, and I find it to be a really successful book. So far I've tried quite a few of the recipes, and all of them have been just excellent. as a pretty experienced home cook, I know how to read a recipe and to adjust the quantities and seasonings in order to suit our tastes, but the first time around, I usually make the recipe as it's given. The recipes in this book are easy to follow, they mostly contain ingredients that one can get easily enough, and they turn out great. Also, the author gives a lot of variations without overwhelming the reader. In most cases, it's easy to vegetarianize or veganize the few meatist recipes according to one's habits, and I guess that omnivores can also figure out how to add bacon if they're in the mood. Incidentally, I am so happy this book focuses on simple real foods and not on highly processed faux-meat - that's one of the things that tend to be a big turn off in some popular vegan cookbooks. I plan to make my way through more recipes in the near future.Read more ›
Most Recent Customer Reviews
This book is so entertaining you can not put it down once you pick it up!! The writing is witty and exquisitely delivered. Read morePublished 28 days ago by Ashley
It is a fantastic book, with a great variety of choices and recipes. Excellent.Published 28 days ago by Francisco Hernandez
Good recipes with excellent general information on cooking methods. I agree with the guidance on pressure cooking, but it is a little light on pressure cooking after overnight... Read morePublished 2 months ago by Jim
Lots of great recipes and general info about beans in here. The style is casual and very understandable.Published 2 months ago by 3G
Recipes are nice but we only tried a few of them. Incorporating more beans in our healthy diet but a lot of the recipes are the same except for just one or two ingredients.Published 3 months ago by Bobbisusie